Descubre y comparte nuestro conocimiento público

Se han encontrado 7 recursos

Resultados de búsqueda

Manual 2014

Autor: Abass, A.B. Uzaribara, E. Assenge, E.S. Ndunguru, G.T. Mulwa, R.M. Apolot, S.
Enlace original: https://cgspace.cgiar.org/handle/10568/81112

Investigación en Agricultura
Enlace permanente
Abass, A.B. ,  Uzaribara, E. ,  Assenge, E.S. ,  Ndunguru, G.T. ,  Mulwa, R.M. ,  Apolot, S. ,  [Quality assurance for potato crisps processing: a training manual] ,  Quality assurance for potato crisps processing: a training manual
Training Material 2014

Autor: Abass, A.B. Uzaribara, E. Assenge, E.S. Ndunguru, G.T. Mulwa, R.M. Apolot, S.
Enlace original: https://cgspace.cgiar.org/handle/10568/81178

Investigación en Agricultura
Enlace permanente
Abass, A.B. ,  Uzaribara, E. ,  Assenge, E.S. ,  Ndunguru, G.T. ,  Mulwa, R.M. ,  Apolot, S. ,  [Quality assurance for cassava flour processing: a training manual] ,  Quality assurance for cassava flour processing: a training manual
Manual 2014

Autor: Abass, A.B. Towo, E. Mukuka, I. Okechukwu, R.U. Ranaivoson, R. Tarawali, G. Kanju, E.
Enlace original: https://cgspace.cgiar.org/handle/10568/80992

Investigación en Agricultura
Enlace permanente

Abass, A.B. ,  Towo, E. ,  Mukuka, I. ,  Okechukwu, R.U. ,  Ranaivoson, R. ,  Tarawali, G. ,  Kanju, E. ,  [Growing cassava: a training manual from production to postharvest] ,  Growing cassava: a training manual from production to postharvest
Conference Paper 2017

Autor: Awoyale, W. Abass, A.B. Alamu, E.O. Maziya-Dixon, B.B. Amaza, P.
Enlace original: https://cgspace.cgiar.org/handle/10568/91691

Investigación en Agricultura
Enlace permanente
Awoyale, W. ,  Abass, A.B. ,  Alamu, E.O. ,  Maziya-Dixon, B.B. ,  Amaza, P. ,  [Consumer's acceptability and willingness-to-pay for composite bread baked with high quality cassava flour from yellow-fleshed cassava roots] ,  Consumer's acceptability and willingness-to-pay for composite bread baked with high quality cassava flour from yellow-fleshed cassava roots
Manual 2013

Autor: Abass, A.B. Dziedzoave, N.T. Alenkhe, B.E. James, B.D.
Enlace original: https://cgspace.cgiar.org/handle/10568/82527

Investigación en Agricultura
Enlace permanente

Abass, A.B. ,  Dziedzoave, N.T. ,  Alenkhe, B.E. ,  James, B.D. ,  [Quality management manual for the production of gari] ,  Quality management manual for the production of gari
Journal Article 2019

Autor: Samuel, F.O. Akinwande, B.A. Opasola, R.O. Azeez, L.A. Abass, A.B.

Purpose The purpose of this study is to compare food consumption and dietary diversity in smallholder cassava value chain households (CVCHs) and non-cassava value chain households (non-CVCHs). Design/methodology/approach A total of 572 rural households were selected using multi-stage sampling fr...

Enlace original: https://cgspace.cgiar.org/handle/10568/101615

Investigación en Agricultura
Enlace permanente
Samuel, F.O. ,  Akinwande, B.A. ,  Opasola, R.O. ,  Azeez, L.A. ,  Abass, A.B. ,  [Food intake among smallholder cassava value chain households] ,  Food intake among smallholder cassava value chain households
Journal Article 2020

Autor: Okoruwa, V.O. Abass, A.B. Akin-Olagunju, O.A. Akinola, N.A.

The cassava system in Nigeria is developing, with increasing attention to its potential positive outcomes. However, credit access is a major problem in expanding productive activities of the different actors across the value chains of cassava products. This study investigates the extent of access...

Enlace original: https://cgspace.cgiar.org/handle/10568/107342

Investigación en Agricultura
Enlace permanente

Okoruwa, V.O. ,  Abass, A.B. ,  Akin-Olagunju, O.A. ,  Akinola, N.A. ,  [Does institution type affect access to finance for cassava actors in Nigeria?] ,  Does institution type affect access to finance for cassava actors in Nigeria?

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo