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Crop residues from maize (Zea mays L.), sorghum (Sorghum bicolor L. Moench), millet (Pennisetum glaucum), cowpea (Vigna unguiculata L. Walp) and groundnut (Arachis hypogaea L.) are important livestock feed in the West African savannas particularly during the long dry season. The residues from cer...


Singh, B.B.Musa, A.Ajeigbe, Hakeem A.Tarawali, Shirley A.[Effect of feeding crop residues of different cereals and legumes on weight gain of Yankassa rams]Effect of feeding crop residues of different cereals and legumes on weight gain of Yankassa rams

Cowpea is important for the provision of both grain for food and fodder for livestock but there is often a trade-off between production of the two. To better understand influences on grain and fodder production, and how these may be utilized. Research was conducted at 5 locations in West Africa u...


Tarawali, Shirley A.Singh, B.B.Fernández Rivera, S.Peters, MichaelSmith, Jimmy W.Schultze-Kraft, RainerAjeigbe, Hakeem A.[Optimizing the contribution of cowpea to food and fodder production in crop-livestock systems in West Africa]Optimizing the contribution of cowpea to food and fodder production in crop-livestock systems in West Africa

The dry savannas of West Africa are undergoing rapid transformation of agricultural practices owing to the rapid human and livestock population growth, increase in agricultural intensification and accelerated climate change which has increased the incidence and severity of diseases, pests and ...


Kamara, A.Y.Ajeigbe, Hakeem A.Omoigui, L.O.Chikoye, D.[Intensive cereal-legume–livestock systems in West African dry Savannas.]Intensive cereal-legume–livestock systems in West African dry Savannas.

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