Autor:
Maziya-Dixon, A.
Alamu, E.O.
Dixon, A.
Providing correct estimates of the carotenoid content of cassava varieties is very important in any cassava-breeding program for improving vitamin A intakes in sub-Saharan Africa especially among high-risk groups. The effect of different sampling methods-sampling with cork-borer(SPM1) and samplin...
Enlace original:
https://cgspace.cgiar.org/handle/10568/76009
Maziya-Dixon, A.
,
Alamu, E.O.
,
Dixon, A.
,
[Variation in the evaluation of cis- and trans-<beta>-carotene in yellow-fleshed cassava (Manihot esculenta Cranz) varieties as a function of the storage root portion and sampling method]
,
Variation in the evaluation of cis- and trans-<beta>-carotene in yellow-fleshed cassava (Manihot esculenta Cranz) varieties as a function of the storage root portion and sampling method
