Descubre y comparte nuestro conocimiento público

Se han encontrado 104 recursos

Resultados de búsqueda

Hung Nguyen-VietSothyra, T.Ty, C.Srey, T.Young, M.Chhorvann, C.Chea, R.Sinh Dang-XuanLindahl, Johanna F.Unger, FredAlonso, SilviaRoesel, KristinaGrace, Delia[Achievement highlights of the Safe Food, Fair Food for Cambodia project]Achievement highlights of the Safe Food, Fair Food for Cambodia project

Alonso, SilviaPalloni, G.Galiè, Alessandra[MoreMilk: Training, certification and marketing for dairy traders to improve health and nutrition]MoreMilk: Training, certification and marketing for dairy traders to improve health and nutrition

Pigs in Lao People’s Democratic Republic are important for income and food security, particularly in rural households. The majority of pigs are reared in smallholder systems, which may challenge the implementation of any disease control strategies. To investigate risk factors for pig production d...


Holt, H.R.Inthavong, PhouthBlaszak, KateKeokamphe, C.Phongmany, A.Blacksell, Stuart D.Durr, P.A.Graham, K.Allen, J.Donnelly, B.Newberry, K.Grace, DeliaAlonso, SilviaGilbert, J.Unger, Fred[Production diseases in smallholder pig systems in rural Lao PDR]Production diseases in smallholder pig systems in rural Lao PDR

A Rapid Integrated Assessment (RIA) of nutrition and health risks and benefits was carried out in 2013 in sheep and goat agri-food systems in urban and rural Senegal. This included: i) testing small ruminants (n = 384) for brucellosis, ii) focus group discussions of mothers covering knowledge, at...


Traoré, Sylvain G.Fokou, GilbertNdour, Andrée P.N.Yougbare, B.Koné, PhilippeAlonso, SilviaRoesel, KristinaBakou, Serge N.Dao, DaoudaGrace, DeliaBonfoh, Bassirou[Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal]Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal

The success of a systematic review depends on the availability, accessibility and quality of literature related to the review question. This paper presents the literature found in four systematic reviews conducted for a selection of zoonotic hazards in four livestock value chains in Africa, as we...


Alonso, SilviaLindahl, Johanna F.Roesel, KristinaTraoré, S.G.Yobouet, B.A.Ndour, A.P.N.Carron, M.Grace, Delia[Where literature is scarce: observations and lessons learnt from four systematic reviews of zoonoses in African countries]Where literature is scarce: observations and lessons learnt from four systematic reviews of zoonoses in African countries

Kang'ethe, Erastus K.Alonso, Silvia[Stakeholder engagement strategy workshop for the MoreMilk project]Stakeholder engagement strategy workshop for the MoreMilk project

A meta-analysis was performed to derive prevalence estimates for Brucella spp., Mycobacterium spp. and Trypanosoma spp. in cattle in Tanzania using data derived from a systematic review of zoonotic hazards in cattle production systems. Articles published before 2012 reporting prevalence and consi...


Alonso, SilviaDohoo, I.Lindahl, Johanna F.Verdugo, CristobalAkuku, I.Grace, Delia[Prevalence of tuberculosis, brucellosis and trypanosomiasis in cattle in Tanzania: a systematic review and meta-analysis]Prevalence of tuberculosis, brucellosis and trypanosomiasis in cattle in Tanzania: a systematic review and meta-analysis

The objective of this study was to synthesise the best available scientific knowledge about zoonotic disease transmission through livestock and wildlife interaction (direct or indirect), with emphasis on risk factors, drivers and trajectories of transmission, as well as promising interventions fo...


Jones, B.McKeever, Declan J.Grace, DeliaPfeiffer, Dirk U.Mutua, F.Njuki, JemimahMcDermott, John J.Rushton, JonathanSaid, Mohammed YahyaEricksen, Polly J.Kock, R.Alonso, Silvia[Zoonoses (Project 1): Wildlife/domestic livestock interactions]Zoonoses (Project 1): Wildlife/domestic livestock interactions

This report summarises evidence and evidence gaps in order to help answer the following questions relevant to food safety investments in Ethiopia, Nigeria and Burkina Faso and more generally sub-Saharan Africa. 1. Why invest in food safety? What are the burdens of food safety? 2. Which sectors sh...


Grace, DeliaAlonso, SilviaMutua, FlorenceRoesel, KristinaLindahl, Johanna F.Amenu, Kebede[Food safety investment expert advice: Burkina Faso, Ethiopia, Nigeria]Food safety investment expert advice: Burkina Faso, Ethiopia, Nigeria
Alonso, Silvia[Why milk, meat and eggs can make a big difference to world’s most nutritionally vulnerable people]Why milk, meat and eggs can make a big difference to world’s most nutritionally vulnerable people

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso