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Nine yellow root and one white root cassava genotypes were evaluated in ten environments in Ghana for the variability of their beta carotene content in root. The aim was to identify cassava genotypes that have high beta carotene content in storage root to combat the widespread vitamin A deficienc...


Maroya, N.G.Asante, I.K.Dixon, A.[Genotype by environment interaction effect on beta-carotene of yellow root cassava (Manihot esculenta Crantz) genotypes in Ghana]Genotype by environment interaction effect on beta-carotene of yellow root cassava (Manihot esculenta Crantz) genotypes in Ghana
Kamanda, I.Nabay, O.Parkes, E.Iluebbey, P.Olaosebikan, O.Aina, O.O.Bello, A.A.Blay, E.Asante, I.K.Danquah, A.Whyte, J.[Farmers’ adoption challenges, perception and preferences for yellow root cassava through participatory rural appraisal in Sierra Leone]Farmers’ adoption challenges, perception and preferences for yellow root cassava through participatory rural appraisal in Sierra Leone
Njoku, DNGracen, V.E.Offei, SKAsante, I.K.Agesi, CNKulakow, P.A.Ceballos, H.[Parent-offspring regression analysis for total carotenoids and some agronomic traits in cassava]Parent-offspring regression analysis for total carotenoids and some agronomic traits in cassava

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