Autor:
Asfaw, A.
Woldegiorgis, G.
Kolech, S.A.
Mulugeta, G.
Mulugeta, D.
Ngugi, A.
Burgos, G.
Felde, T. zum
Bonierbale, Merideth W.
Micronutrient deficiencies in diets, including iron (Fe) and zinc (Zn), are an important public health problem across population in Ethiopia. Potato is a modest source of dietary nutrients. The purpose of this study was to assess the mineral (Fe & Zn) composition of potato germplasm in Ethiopia a...
Enlace original:
https://cgspace.cgiar.org/handle/10568/92391
Asfaw, A.
,
Woldegiorgis, G.
,
Kolech, S.A.
,
Mulugeta, G.
,
Mulugeta, D.
,
Ngugi, A.
,
Burgos, G.
,
Felde, T. zum
,
Bonierbale, Merideth W.
,
[Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia]
,
Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia
