The Green Revolution and increasing living standards of the people of India, especially in Kerala, have resulted in a gradual shift in the cassava utilization pattern. Despite the fact that India has the world’s highest cassava yield, the crop’s importance for food security is giving way to its r...
Enlace original:
https://cgspace.cgiar.org/handle/10568/82453
Premkumar, T.
,
Padmaja, G.
,
Moorthy, S.N.
,
Nanda, S.K.
,
George, Mathew
,
Balagopalan, C.
,
[New cassava products of future potential in India]
,
New cassava products of future potential in India
