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Book Chapter 1995

Autor: Balagopalan, C. Anantharaman, M.

The average cassava yield of 21 t/ha in India compares favorably with a world average of 10 t/ha. On-farm trials have revealed that it is possible to increase yields to more than 30t/ha through more intensive management. The Cassava Technology Transfer Programme (CTTP) in India has passed through...

Enlace original: https://cgspace.cgiar.org/handle/10568/82392

Investigación en Agricultura
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Balagopalan, C. ,  Anantharaman, M. ,  [Cassava technology transfer and utilization in India] ,  Cassava technology transfer and utilization in India
Book Chapter 2001

Autor: Premkumar, T. Padmaja, G. Moorthy, S.N. Nanda, S.K. George, Mathew Balagopalan, C.

The Green Revolution and increasing living standards of the people of India, especially in Kerala, have resulted in a gradual shift in the cassava utilization pattern. Despite the fact that India has the world’s highest cassava yield, the crop’s importance for food security is giving way to its r...

Enlace original: https://cgspace.cgiar.org/handle/10568/82453

Investigación en Agricultura
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Premkumar, T. ,  Padmaja, G. ,  Moorthy, S.N. ,  Nanda, S.K. ,  George, Mathew ,  Balagopalan, C. ,  [New cassava products of future potential in India] ,  New cassava products of future potential in India

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