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Journal Article 2019-11-08

Autor: Bandyopadhyay, R. Atehnkeng, J. Ortega-Beltran, A. Akande, A. Falade, T.D.O. Cotty, P.

In sub-Saharan Africa (SSA), diverse fungi belonging to Aspergillus section Flavi frequently contaminate staple crops with aflatoxins. Aflatoxins negatively impact health, income, trade, food security, and development sectors. Aspergillus flavus is the most common causal agent of contamination. H...

Enlace original: https://cgspace.cgiar.org/handle/10568/105858

Investigación en Agricultura
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Bandyopadhyay, R. ,  Atehnkeng, J. ,  Ortega-Beltran, A. ,  Akande, A. ,  Falade, T.D.O. ,  Cotty, P. ,  ["Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study] ,  "Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study
Journal Article 2019

Autor: Ezekiel, C.N. Ortega-Beltran, A. Oyedeji, E.O. Atehnkeng, J. Kössler, P. Tairu, F. Hoeschle-Zeledon, I. Karlovsky, P. Cotty, P.J. Bandyopadhyay, R.

Across sub-Saharan Africa, chili peppers are fundamental ingredients of many traditional dishes. However, chili peppers may contain unsafe aflatoxin concentrations produced by Aspergillus section Flavi fungi. Aflatoxin levels were determined in chili peppers from three states in Nigeria. A total ...

Enlace original: https://cgspace.cgiar.org/handle/10568/102424

Investigación en Agricultura
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Ezekiel, C.N. ,  Ortega-Beltran, A. ,  Oyedeji, E.O. ,  Atehnkeng, J. ,  Kössler, P. ,  Tairu, F. ,  Hoeschle-Zeledon, I. ,  Karlovsky, P. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Aflatoxin in chili peppers in Nigeria: extent of contamination and control using atoxigenic aspergillus flavus genotypes as biocontrol agents] ,  Aflatoxin in chili peppers in Nigeria: extent of contamination and control using atoxigenic aspergillus flavus genotypes as biocontrol agents
Journal Article 2019

Autor: Agbetiameh, D. Ortega-Beltran, A. Awuah, R.T. Atehnkeng, J. Islam, M.S. Callicott, K.A. Cotty, P.J. Bandyopadhyay, R.

Increasing knowledge of the deleterious health and economic impacts of aflatoxin in crop commodities has stimulated global interest in aflatoxin mitigation. Current evidence of the incidence of Aspergillus flavus isolates belonging to vegetative compatibility groups (VCGs) lacking the ability to ...

Enlace original: https://cgspace.cgiar.org/handle/10568/103648

Investigación en Agricultura
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Agbetiameh, D. ,  Ortega-Beltran, A. ,  Awuah, R.T. ,  Atehnkeng, J. ,  Islam, M.S. ,  Callicott, K.A. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Potential of atoxigenic Aspergillus flavus vegetative compatibility groups associated with maize and groundnut in Ghana as biocontrol agents for aflatoxin management] ,  Potential of atoxigenic Aspergillus flavus vegetative compatibility groups associated with maize and groundnut in Ghana as biocontrol agents for aflatoxin management
Journal Article 2019

Autor: Aikore, M.O.S. Ortega-Beltran, A. Eruvbetine, D. Atehnkeng, J. Falade, T.D.O. Cotty, P.J. Bandyopadhyay, R.

In warm agricultural areas across the globe, maize, groundnut, and other crops become frequently contaminated with aflatoxins produced primarily by the fungus Aspergillus flavus. Crop contamination with those highly toxic and carcinogenic compounds impacts both human and animal health, as well as...

Enlace original: https://cgspace.cgiar.org/handle/10568/103789

Investigación en Agricultura
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Aikore, M.O.S. ,  Ortega-Beltran, A. ,  Eruvbetine, D. ,  Atehnkeng, J. ,  Falade, T.D.O. ,  Cotty, P.J. ,  Bandyopadhyay, R. ,  [Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent] ,  Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent
Book Chapter 2019-02

Autor: Tamo, M. Afouda, L. Bandyopadhyay, R. Bottenberg, H. Cortada Gonzales, L. Murithi, H. Ortega-Beltran, A. Pittendrigh, B. Sikirou, R. Togola, A. Wydra, K.D.
Enlace original: https://cgspace.cgiar.org/handle/10568/104009

Investigación en Agricultura
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Tamo, M. ,  Afouda, L. ,  Bandyopadhyay, R. ,  Bottenberg, H. ,  Cortada Gonzales, L. ,  Murithi, H. ,  Ortega-Beltran, A. ,  Pittendrigh, B. ,  Sikirou, R. ,  Togola, A. ,  Wydra, K.D. ,  [Identifying and managing plant health risks for key African crops: legumes] ,  Identifying and managing plant health risks for key African crops: legumes
Book Chapter 2019-02

Autor: Schreurs, F. Bandyopadhyay, R. Kooyman, C. Ortega-Beltran, A. Akande, A. Konlambigue, M. Bosch, N. van den
Enlace original: https://cgspace.cgiar.org/handle/10568/105494

Investigación en Agricultura
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Schreurs, F. ,  Bandyopadhyay, R. ,  Kooyman, C. ,  Ortega-Beltran, A. ,  Akande, A. ,  Konlambigue, M. ,  Bosch, N. van den ,  [Commercial products promoting plant health in African agriculture] ,  Commercial products promoting plant health in African agriculture

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