Descubre y comparte nuestro conocimiento público

Se han encontrado 3 recursos

Resultados de búsqueda

Aflatoxins are highly toxic carcinogens that contaminate crops worldwide. Previous studies conducted inNigeria and Ghana found high concentrations of aflatoxins in pre- and post-harvest maize. However,little information is available on the population structure of Aspergillus Sect. Flavi in West A...


Perrone, G.Haidukowski, M.Stea, G.Epifani, F.Bandyopadhyay, RanajitLeslie, J.Logrieco, A.[Population structure and Aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana]Population structure and Aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana

In this study an LC-MS/MS multitoxin method covering a total of 247 fungal and bacterial metabolites was applied to the analysis of different foods and feedstuffs from Burkina Faso and Mozambique. Overall, 63 metabolites were determined in 122 samples of mainly maize and groundnuts and a few samp...


Warth, B.Parich, A.Atehnkeng, J.Bandyopadhyay, RanajitSchuhmacher, R.Sulyok, M.Krska, R.[Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LCMS/MS multitoxin method]Quantitation of mycotoxins in food and feed from Burkina Faso and Mozambique using a modern LCMS/MS multitoxin method

Aflatoxin contamination resulting from maize infection by Aspergillus flavus is both an economic and a public health concern. Therefore, strategies for controlling aflatoxin contamination in maize are being investigated. The abilities of eleven naturally occurring atoxigenic isolates in Nigeria t...


Atehnkeng, J.Ojiambo, P.S.Ikotun, T.Sikora, R.A.Cotty, P.J.Bandyopadhyay, Ranajit[Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize]Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso