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Cowpea (Vigna unguiculata [L.] Walp.) is an important grain legume in the semiarid zone of West Africa as it is a major source of dietary protein for the people. It is usually grown as an intercrop with the major cereals, namely millet and sorghum. Despite its importance, its yields are very low ...


Bationo, B. AndréNtare, B.R.Tarawali, Shirley A.Tabo, Ramadjita[Soil fertility management and cowpea production in the semiarid tropics]Soil fertility management and cowpea production in the semiarid tropics

Arid and semi-arid areas of West Africa are highly subject to climate change effects. This is combined to other drivers such as population growth and livestock number increase. To cope with such changing environment, endogenous adaptation strategies of poor local communities rely on the use of na...


Ouédraogo, PaulineBationo, B. AndréSanou, JosiasSalifou, TRAOREBarry, SilamanaDayamba, Sidzabda DjibrilBayala, JulesOuédraogo, MathieuSoeters, SebastiaanThiombiano, Adjima[Uses and vulnerability of ligneous species exploited by local population of northern Burkina Faso in their adaptation strategies to changing environments]Uses and vulnerability of ligneous species exploited by local population of northern Burkina Faso in their adaptation strategies to changing environments
Nyathi, PKimani, S.K.Jama, B.Mapfumo, PaulMurwira, HKOkalebo, JRBationo, B. André[Soil fertility management in semi arid areas of East and Southern Africa]Soil fertility management in semi arid areas of East and Southern Africa

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