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Using a nationally representative survey of cassava-growing households in Vietnam and a robust method of varietal identification based on DNA fingerprinting, this paper provides a broad picture of cassava production and socio-economic characteristics of cassava producers in the country. It presen...
The advent of relatively low-cost, massively parallel, high-throughput genome sequencing and the resultant availability of high density markers are revolutionizing the ways in which molecular markers can be applied to plant breeding. With the availability of the draft cassava genome sequence, the...
Agricultural producers grapple with low farm yields and declining ecosystem services within their landscapes. In several instances, agricultural production systems may be considered largely unsustainable in socioeconomic and ecological (resource conservation and use and impact on nature) terms. N...
Tropical agriculture must feed a growing population under increasingly challenging environmental conditions. Cassava has particularly critical roles to play. It is the third-most important tropical crop after rice and maize, providing livelihoods and food security for hundreds of millions of peop...
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