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Cassava, one of the world's major food crops is grown throughout the tropical regions of the world. Cassava originated in the neotropics; it was introduced into West Africa from Brazil by slave traders in the 1500's, and taken to Asia during the 17th century. Consequently the greatest diversity o...
Oviposition by the cassava hornworm,Erinnyis ello L., was quantified for upper (abaxial) and lower (adaxial) leaf surfaces of cassava in the department of Tolima, Colombia. Relative rates of egg parasitism byTelenomus sphingis Ashmead on the different leaf surfaces were determined and compared. A...
Cassava (Manihot esculenta) occupies a uniquely important position as a food security crop for smallholder farmers in areas of the tropics where climate, soils, or societal stresses constrain production. Given its reliability and productivity, cassava is the most important locally produced food i...
The potential distribution map of the Cassava Greenmite is the result of a weighted overlay combination of several ecological models and a set of environmental variables. Models used were Environmental Distance, Genetic Alrgorithm for Rule-set Production and Support vector Machines. Environmental...
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