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Genetic diversity of 130 forage-type hybrid parents of pearl millet was investigated based on multiple season data of morphological traits and two type of markers: SSRs (Simple sequence repeats) and GBS identified SNPs (Genotyping by sequencing-Single nucleotide polymorphism). Most of the seed an...
Sweet sorghum bagasse with leaf residue (SSBLR) based complete diets with high or low protein and high- or low-energy levels were evaluated in a 60-day growth trial using growing sheep. Twenty-eight Deccani ram lambs were divided into four groups (16.0 ± 0.59 kg) of seven each and fed low-protein...
One low cost and two premium type sorghum stover purchased from fodder market in Hyderabad, India were investigated for Organic matter intake (OMI), organic matter digestibility (OMD) and organic matter intake and digestible organic matter intake (DOMI) with feeding trials on sheep. The average p...
Cereal residues are an important feed source for ruminants in smallholder crop-livestock systems in the (sub)tropics. In many areas of India maize is a relatively new cash crop where farmers and development agents alike generally perceive maize stover to have limited utility, in contrast with the...
Maize fiber was evaluated in wet, dry and silage form with 200 g cotton cake supplementation in growing Nellore Brown ram lambs (24.8±0.96) using six sheep per treatment in a growth-cummetabolism trial of 90 days with collection of feed, leftover, feces and urine samples during the last ten days....
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