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Journal Article 2016

Autor: Farrow, Andrew Ronner, E. Brand, G. van den Boahen, S. Leonardo, W. Woldemeskel, Endalkachew Adjei-Nsiah, Samuel Chikowo, Regis Baijukya, Frederick P. Ebanyat, Peter Sangodele, S. Sanginga, J.M. Kantengwa, S. Phiphira, L. Woomer, P.L. Ampadu-Boakye, T. Baars, E. Kanampiu, F. Vanlauwe, Bernard Giller, Ken E.

The success of scaling out depends on a clear understanding of the factors that affect adoption of grain legumes and account for the dynamism of those factors across heterogeneous contexts of sub-Saharan Africa. We reviewed literature on adoption of grain legumes and other technologies in sub-Sah...

Enlace original: https://cgspace.cgiar.org/handle/10568/79350

Investigación en Agricultura
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Farrow, Andrew ,  Ronner, E. ,  Brand, G. van den ,  Boahen, S. ,  Leonardo, W. ,  Woldemeskel, Endalkachew ,  Adjei-Nsiah, Samuel ,  Chikowo, Regis ,  Baijukya, Frederick P. ,  Ebanyat, Peter ,  Sangodele, S. ,  Sanginga, J.M. ,  Kantengwa, S. ,  Phiphira, L. ,  Woomer, P.L. ,  Ampadu-Boakye, T. ,  Baars, E. ,  Kanampiu, F. ,  Vanlauwe, Bernard ,  Giller, Ken E. ,  [From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa.] ,  From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa.
Journal Article 2011-04

Autor: Kumar, P.L. Sharma, K. Boahen, S. Tefera, H. Tamo, M.

Soybean (Glycine max L.) is an important grain legume cultivated on approximately 1.24 million ha in Africa (1). Malawi ranks fourth in area of production in Africa, with 75,000 ha in 2009 (1). Soybean is also gaining importance in Mozambique and several other southern African countries due to di...

Enlace original: https://cgspace.cgiar.org/handle/10568/88165

Investigación en Agricultura
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Kumar, P.L. ,  Sharma, K. ,  Boahen, S. ,  Tefera, H. ,  Tamo, M. ,  [First report of soybean witchesbroom disease caused by Group 16SrII phytoplasma in soybean in Malawi and Mozambique] ,  First report of soybean witchesbroom disease caused by Group 16SrII phytoplasma in soybean in Malawi and Mozambique
Journal Article 2011

Autor: Sharma, K. Kumar, P.L. Tamo, M. Tefera, H. Boahen, S.

Soybean (Glycine max L.) is an important grain legume cultivated on approximately 1.24 million ha in Africa (1). Malawi ranks fourth in area of production in Africa, with 75,000 ha in 2009 (1). Soybean is also gaining importance in Mozambique and several other southern African countries due to di...

Enlace original: https://cgspace.cgiar.org/handle/10568/87943

Investigación en Agricultura
Enlace permanente

Sharma, K. ,  Kumar, P.L. ,  Tamo, M. ,  Tefera, H. ,  Boahen, S. ,  [First report of soybean witchesbroom disease caused by Group 16SrII phytoplasma in soybean in Malawi and Mozambique] ,  First report of soybean witchesbroom disease caused by Group 16SrII phytoplasma in soybean in Malawi and Mozambique

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