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Alene, A. ,  Manyong, Victor M. ,  Omanya, G. ,  Mignouna, H. ,  Bokanga, M. ,  Odhiambo, G.D. ,  [Economic efficiency and supply response of women as farm managers: comparative evidence from Western Kenya] ,  Economic efficiency and supply response of women as farm managers: comparative evidence from Western Kenya

Alene, Arega D. ,  Manyong, Victor M. ,  Omanya, G. ,  Mignouna, H.D. ,  Bokanga, M. ,  Odhiambo, G. ,  [Smallholder market participation under transactions costs: maize supply and fertilizer demand in Kenya] ,  Smallholder market participation under transactions costs: maize supply and fertilizer demand in Kenya

Otegbayo, B. ,  Aina, J. ,  Asiedu, Robert ,  Bokanga, M. ,  [Microstructure of boiled yam (Dioscorea spp.) and its implication for assessment of textural quality] ,  Microstructure of boiled yam (Dioscorea spp.) and its implication for assessment of textural quality

Bokanga, M. ,  [Biotechnology and cassava processing in Africa] ,  Biotechnology and cassava processing in Africa

Mkumbira, J. ,  Chiwona-Karltun, L. ,  Lagercrantz, U. ,  Mahungu, N.M. ,  Saka, J. ,  Mhone, A. ,  Bokanga, M. ,  Brimer, L. ,  Gullberg, U. ,  Rosling, H. ,  [Classification of cassava into bitter" and "cool" in Malawi: from farmers perception to characterization by molecular markers"] ,  Classification of cassava into bitter" and "cool" in Malawi: from farmers perception to characterization by molecular markers"

Chukwumah, Y. ,  Ng, S.Y.C. ,  Bokanga, M. ,  [Genotypic and tissue differences in biosynthetic activity for linamarin production in cassava] ,  Genotypic and tissue differences in biosynthetic activity for linamarin production in cassava

Achidi, A. ,  Ajayi, O. ,  Maziya-Dixon, B.B. ,  Bokanga, M. ,  [The use of cassava leaves as food in Africa] ,  The use of cassava leaves as food in Africa