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Brouwer, Inge D.[Food systems research in Ethiopia: 25 priority questions identified]Food systems research in Ethiopia: 25 priority questions identified

Biofortification of staple crops through conventional plant breeding, genetic engineering or agronomic approaches, is a promising strategy for increasing dietary nutrient density to improve human health. Successful implementation depends, amongst others, on willingness of consumers and farmers to...


Talsma, Elise F.Melse-Boonstra, AlidaBrouwer, Inge D.[Acceptance and adoption of biofortified crops in low- and middle-income countries]Acceptance and adoption of biofortified crops in low- and middle-income countries

Twyman, JenniferFerraboschi, ChiaraTogka, KonstantinaTalsma, Elise F.Brouwer, Inge D.[Gender Equity Considerations in Food Systems for Healthier Diets]Gender Equity Considerations in Food Systems for Healthier Diets

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