Climate Smart Cocoa (CSC) is not only about avoiding future losses but also about mitigating greenhouse gas (GHG) emissions and improving the livelihoods of farmers by increasing the productivity and resilience of their farms. The current state of cocoa production in Ghana has significant leeway ...
Bunn, Christian
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Fernández Kolb, Pablo
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Asare, Richard
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Lundy, Mark
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[Climate Smart Cocoa in Ghana Towards climate resilient production at scale]
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Climate Smart Cocoa in Ghana Towards climate resilient production at scale
The presentation focused on results from farmer consultations on adequate climate smart practices. This presentation first highlighted the elaborate approach that was used to identify, assess and validate long lists of specific CSA practices for each of the climatic impact zones. Desk study, expe...
Bunn, Christian
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Lundy, Mark
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Castro, Fabio
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[Climate-smart Cocoa: Adaptation Practices for Smallholder Systems in Ghana]
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Climate-smart Cocoa: Adaptation Practices for Smallholder Systems in Ghana
The presentation and discussion focused on providing updated climate change projections based on joint work by CIAT and CRIG incorporating climate datasets, current cocoa production sites and soil information.
Bunn, Christian
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Lundy, Mark
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Castro, Fabio
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[Climate change impacts on cocoa in Ghana: Results of a Random Forest suitability classification study]
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Climate change impacts on cocoa in Ghana: Results of a Random Forest suitability classification study
What are the risks that the cocoa sector faces from climate change and what can be done to minimize those risks. Focus on telling a simple story for an industry audience.
Lundy, Mark
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Bunn, Christian
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Castro, Fabio
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[Climate smart cocoa value chains: Presentation at 6th European Cocoa Forum - Dubrovnik, Croatia]
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Climate smart cocoa value chains: Presentation at 6th European Cocoa Forum - Dubrovnik, Croatia
This document is a climate –smart coffee profile for Central America. It summarizes the results of a climate analysis made for the region. This brief is divided in 4 sections to guide adaptation at scale: Towards resilient production at scale, Recommendation domains to scale climate smart coffee,...
What is the projected impact of climate change on coffee and cocoa value chains globally and in Peru. What can be done to improve the resilience of these production systems to the projected impact of climate change?
Bunn, Christian
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Lundy, Mark
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[Impacto del cambio climático en las cadenas productivas del café y cacao: Presentation at XIX Convencion nacional “Retos del café y cacao frente al cambio climatico” - Lima, Peru]
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Impacto del cambio climático en las cadenas productivas del café y cacao: Presentation at XIX Convencion nacional “Retos del café y cacao frente al cambio climatico” - Lima, Peru
What is the projected impact of climate change on coffee and cocoa value chains globally and in Peru. What can be done to improve the resilience of these production systems to the projected impact of climate change?
Lundy, Mark
,
Bunn, Christian
,
[Impacto del cambio climático en las cadenas productivas del café y cacao: Presentation at ExpoCafé 2016 - Lima, Peru]
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Impacto del cambio climático en las cadenas productivas del café y cacao: Presentation at ExpoCafé 2016 - Lima, Peru
What is the projected impact of climate change on coffee value chains globally and in Central America. What can be done to improve the resilience of these production systems to the projected impact of climate change?
Lundy, Mark
,
Bunn, Christian
,
[Impacto del cambio climático en las cadenas productivas del café: Presentación en Junta Nacional del café de Peru Gira de Aprendizaje a Colombia - Cali, Colombia]
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Impacto del cambio climático en las cadenas productivas del café: Presentación en Junta Nacional del café de Peru Gira de Aprendizaje a Colombia - Cali, Colombia
What is the projected impact of climate change on cocoa value chains globally and in Central America. What can be done to improve the resilience of these production systems to the projected impact of climate change?
Zelaya, Carlos
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Lundy, Mark
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Bunn, Christian
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[Los impactos del cambio climático al cacao en centro américa: Presentación en II Foro Centroamericano de cacao - San Pedro Sula]
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Los impactos del cambio climático al cacao en centro américa: Presentación en II Foro Centroamericano de cacao - San Pedro Sula
What are the risks that the cocoa sector faces from climate change and what can be done to minimize those risks. Focus on telling a simple story for an industry audience.
Lundy, Mark
,
Bunn, Christian
,
[Climate smart cocoa value chains: Presentation at 3rd World Cocoa Conference - Bavaro, Dominican Republic]
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Climate smart cocoa value chains: Presentation at 3rd World Cocoa Conference - Bavaro, Dominican Republic