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Cassava (manioc, yuca, or mandioca; Manihot esculenta Crantz, Euphorbiaceae) is an important cash crop and food crop of resource-limited farmers in Africa, Asia, and Latin America and the Caribbean. The storage roots are utilised either fresh, as in the case of sweet cultivars low in cyanogenic g...


Okogbenin, EmmanuelSetter TLFerguson MMutegi RAlves, A.C.Ceballos, H.Fregene, Martin A.[Phenotyping cassava for adaptation to drought]Phenotyping cassava for adaptation to drought

The significance of cassava as a crop in tropical countries means that developing improved varieties is key to the sustainability of cassava production. This chapter examines how understanding the utilization of cassava can inform breeding objectives for developing improved varieties of cassava. ...


Ceballos, H.Morante, NelsonCalle, FernandoLenis, Jorge I.Salazar Erazo, Sandra Milena[Developing new cassava varieties: tools, techniques and strategies]Developing new cassava varieties: tools, techniques and strategies

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