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Journal Article 2017-05-03

Autor: Boahen, S. Savala, C.E.N. Chikoye, D. Abaidoo, R.C.

Cowpea (Vigna unguiculata) is a major source of dietary protein and essential component of the cropping systems in semi-arid regions of Sub-Saharan Africa. However, yields are very low due to lack of improved cultivars, poor management practices, and limited inputs use. The objectives of this stu...

Enlace original: https://cgspace.cgiar.org/handle/10568/81037

Investigación en Agricultura
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Boahen, S. ,  Savala, C.E.N. ,  Chikoye, D. ,  Abaidoo, R.C. ,  [Growth and yield responses of cowpea to inoculation and phosphorus fertilization in different environments] ,  Growth and yield responses of cowpea to inoculation and phosphorus fertilization in different environments
Conference Paper 2008

Autor: Ajeigbe, Hakeem A. Kamara, A. Chikoye, D.

A trial was conducted in minjibir in the sudan savanna zone of Nigeria to evaluate the performance of common grain leguminous crops in the area. Significant differences are found among and within the grain legumes for days to flowering, maturity and ripening. Cowpea had significantly fewer days t...

Enlace original: https://cgspace.cgiar.org/handle/10568/92278

Investigación en Agricultura
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Ajeigbe, Hakeem A. ,  Kamara, A. ,  Chikoye, D. ,  [Comparative performance of common grain legumes in the Sudan savanna zone of Nigeria] ,  Comparative performance of common grain legumes in the Sudan savanna zone of Nigeria
Conference Paper 2012

Autor: Ajeigbe, Hakeem A. Singh, B. Kamara, A. Chikoye, D. Adamu, R.S. Saidou, A.K. Adeosun, J.O.

Cowpea (Vigna unguiculata [L.] Walp.) is the most important grain legume in the dry savannas of West Africa, however grain and fodder yields are low (averaging 25 to 300 kg and 450 to 800 kg grain and fodder/ha, respectively) due to biotic and abiotic constraints. Improved varieties and cropping ...

Enlace original: https://cgspace.cgiar.org/handle/10568/97312

Investigación en Agricultura
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Ajeigbe, Hakeem A. ,  Singh, B. ,  Kamara, A. ,  Chikoye, D. ,  Adamu, R.S. ,  Saidou, A.K. ,  Adeosun, J.O. ,  [Improving the productivities of cowpeacereal systems in the savannas of West Africa through dissemination of improved varieties and cropping systems] ,  Improving the productivities of cowpeacereal systems in the savannas of West Africa through dissemination of improved varieties and cropping systems
Conference Paper 2007

Autor: Kamara, A.Y. Chikoye, D. Omoigui, L.O. Dugje, I.Y.

Cowpea is an important food legume and versatile crop in the savannas of northeast Nigeria. Despite the high potential for production in this region, insect pests are a major constraint. A study was conducted to evaluate the response of diverse cowpea genotypes to different schedules of spraying ...

Enlace original: https://cgspace.cgiar.org/handle/10568/90611

Investigación en Agricultura
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Kamara, A.Y. ,  Chikoye, D. ,  Omoigui, L.O. ,  Dugje, I.Y. ,  [Cultivar and insecticide spraying regimes effects on insect pests and grain yield of cowpea in the dry savannas of north-eastern Nigeria] ,  Cultivar and insecticide spraying regimes effects on insect pests and grain yield of cowpea in the dry savannas of north-eastern Nigeria

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