Descubre y comparte nuestro conocimiento público

Se han encontrado 13 recursos

Resultados de búsqueda

Autor: Chotinun, S.

Salmonella is pathogen of many mammalian species and it is one of the most important bacteria that cause food borne illness worldwide. Salmonella spp. can be commonly found in raw poultry and meat. Eggs, agricultural products, processed foods, raw milk and raw milk products and contaminated water...


Chotinun, S.[The status of hygienic practices of small-scale poultry slaughterhouse in Thailand: An ecohealth approach]The status of hygienic practices of small-scale poultry slaughterhouse in Thailand: An ecohealth approach
Hung Nguyen-VietChotinun, S.Schelling, E.Widyastuti, W.Nguyen Viet KhongKakkar, M.Beeche, A.Jing, F.Khamlome, BoualamTum, S.Adisasmito, W.[Reduction of antimicrobial use and resistance needs sectoral-collaborations with a One Health approach: Perspectives from Asia]Reduction of antimicrobial use and resistance needs sectoral-collaborations with a One Health approach: Perspectives from Asia

Feeding the growing population, while promoting better health, environment and sustainable livelihood opportunities is a global challenge that we all share. EcoHelath is an approach that addresses some of these challenges by assuring better health for people, animals and environment. The IDRC sup...


Unahalekhaka, A.Pichpol, D.Meeyam, T.Chotinun, S.Robert, G.L.Robert, C.S.[EcoHealth manual]EcoHealth manual

Chotinun, S.Rojanasthien, S.Tohtubtiang, K.Unger, Fred[Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand]Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand
Hung Nguyen-VietTravis, D.Pfeiffer, Dirk U.Chotinun, S.Zinsstag, JakobGrace, DeliaSiriaroonrat, B.Wilcox, B.[Framing the problem of emerging zoonotic disease risk using a One Health approach]Framing the problem of emerging zoonotic disease risk using a One Health approach

Food safety concerns are important to consumers and a focus of the Thai government. Applying food safety standards is often challenging for poultry production especially in rural area. Previous studies indicated that poultry meat and meat products were highly contaminated with food-borne patho...


Chotinun, S.Rojanasthien, S.Unger, FredSuwan, M.[Achieving food safety, the improvement of small-scale slaughterhouses through policy engagement]Achieving food safety, the improvement of small-scale slaughterhouses through policy engagement

Salmonella is a major food-borne pathogen worldwide, including Thailand, and poultry meat plays a role as a vehicle for the spread of the disease from animals to humans. The prevalence and characteristics of Salmonella isolated from 41 small scale poultry slaughterhouses in Chiang Mai, Thailand w...


Chotinun, S.Rojanasthien, S.Unger, FredTadee, P.Patchanee, P.[Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand]Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand
Saenna, P.Luu Quoc ToanHung Nguyen-VietHamilton, K.Chotinun, S.Ngamwongsatit, P.Sangmaneedet, S.Steele, J.Unahalekhaka, A.Wilcox, B.A.[Food safety and emerging foodborne pathogen in Thailand and Vietnam]Food safety and emerging foodborne pathogen in Thailand and Vietnam

In Thailand small scale rural poultry production development can be challenged by food safety policies that limit economic development opportunities. This may limit incentives for improving sanitation and disease prevention. Therefore, the project funded by the International Development Research ...


Chotinun, S.Rojanasthien, S.Unger, FredSuwan, M.[An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand]An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand
Chotinun, S.Rojanastien, S.Yano, T.Khong, N.V.Ngoc, P.T.Unger, FredHung Nguyen-VietTung, D.X.[An integrative approach to sanitary and disease prevention for small scale poultry slaughterhouse in Thailand and Vietnam]An integrative approach to sanitary and disease prevention for small scale poultry slaughterhouse in Thailand and Vietnam

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso