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Book Chapter 2017

Autor: Ayalew, A. Kimanya, M. Matumba, L. Bandyopadhyay, Ranajit Menkir, A. Cotty, P.
Enlace original: https://cgspace.cgiar.org/handle/10568/83517

Investigación en Agricultura
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Ayalew, A. ,  Kimanya, M. ,  Matumba, L. ,  Bandyopadhyay, Ranajit ,  Menkir, A. ,  Cotty, P. ,  [Controlling aflatoxins in maize in Africa: strategies, challenges and opportunities for improvement] ,  Controlling aflatoxins in maize in Africa: strategies, challenges and opportunities for improvement
Report 2020

Autor: IITA Akande, A. Bandyopadhyay, R. Ortega-Beltran, A. Falade, T. Okpachu, G. Shenge, K. Cotty, P.

This report documents the key activities that were carried under the AgResults Aflasafe Pilot Project during the 2018/ 2019 maize-growing season on the verification process to trigger premium payments for successfully harvested and aggregated Aflasafe™-treated maize.

Enlace original: https://cgspace.cgiar.org/handle/10568/107315

Investigación en Agricultura
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IITA ,  Akande, A. ,  Bandyopadhyay, R. ,  Ortega-Beltran, A. ,  Falade, T. ,  Okpachu, G. ,  Shenge, K. ,  Cotty, P. ,  [The AgResults Nigeria Aflasafe TM Challenge Project: 2019 Annual Report] ,  The AgResults Nigeria Aflasafe TM Challenge Project: 2019 Annual Report
Journal Article 2019-11-08

Autor: Bandyopadhyay, R. Atehnkeng, J. Ortega-Beltran, A. Akande, A. Falade, T.D.O. Cotty, P.

In sub-Saharan Africa (SSA), diverse fungi belonging to Aspergillus section Flavi frequently contaminate staple crops with aflatoxins. Aflatoxins negatively impact health, income, trade, food security, and development sectors. Aspergillus flavus is the most common causal agent of contamination. H...

Enlace original: https://cgspace.cgiar.org/handle/10568/105858

Investigación en Agricultura
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Bandyopadhyay, R. ,  Atehnkeng, J. ,  Ortega-Beltran, A. ,  Akande, A. ,  Falade, T.D.O. ,  Cotty, P. ,  ["Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study] ,  "Ground-truthing" efficacy of biological control for aflatoxin mitigation in farmers' fields in Nigeria: from field trials to commercial usage, a 10-year study
Journal Article 2014

Autor: Atehnkeng, J. Ojiambo, P. Cotty, P. Bandyopadhyay, Ranajit

ompetitive exclusion of aflatoxin producers by endemic atoxigenic strains of Aspergillus flavus is a proventool for aflatoxin management being adapted for use in Africa. Field efficacy of an experimental formulationconsisting of four native atoxigenic strains (La3303, La3304, La3279 and Ka16127) ...

Enlace original: https://cgspace.cgiar.org/handle/10568/75894

Investigación en Agricultura
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Atehnkeng, J. ,  Ojiambo, P. ,  Cotty, P. ,  Bandyopadhyay, Ranajit ,  [Field efficacy of a mixture of atoxigenic Aspergillus flavus Link: Fr vegetative compatibility groups in preventing aflatoxin contamination in maize (Zea mays L.)] ,  Field efficacy of a mixture of atoxigenic Aspergillus flavus Link: Fr vegetative compatibility groups in preventing aflatoxin contamination in maize (Zea mays L.)
Journal Article 2014

Autor: Probst, C. Bandyopadhyay, Ranajit Cotty, P.

Crops frequently contaminated by aflatoxins are important sources of revenue and daily nourishment in manyportions of sub-Saharan Africa. In recent years, reports have associated aflatoxinswith diminished human healthand export opportunities in many African Nations. Aflatoxins are highly carcinog...

Enlace original: https://cgspace.cgiar.org/handle/10568/75898

Investigación en Agricultura
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Probst, C. ,  Bandyopadhyay, Ranajit ,  Cotty, P. ,  [Diversity of aflatoxinproducing fungi and their impact on food safety in subSaharan Africa] ,  Diversity of aflatoxinproducing fungi and their impact on food safety in subSaharan Africa
Journal Article 2016-01-15

Autor: Atehnkeng, J. Donner, M. Ojiambo, P.S. Ikotun, B. Augusto, J. Cotty, P. Bandyopadhyay, Ranajit

Maize infected by aflatoxin-producing Aspergillus flavus may become contaminated with aflatoxins, and as a result, threaten human health, food security and farmers’ income in developing countries where maize is a staple. Environmental distribution and genetic diversity of A. flavus can influence ...

Enlace original: https://cgspace.cgiar.org/handle/10568/76379

Investigación en Agricultura
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Atehnkeng, J. ,  Donner, M. ,  Ojiambo, P.S. ,  Ikotun, B. ,  Augusto, J. ,  Cotty, P. ,  Bandyopadhyay, Ranajit ,  [Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flavus] ,  Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flavus
Book Chapter 2008

Autor: Hell, K. Fandohan, P. Bandyopadhyay, Ranajit Kiewnick, S. Sikora, R Cotty, P.

Pre- and postharvest contamination of aflatoxin in maize is a major health deterrent for people in Africa where maize production has increased dramatically. This chapter highlights management options for pre- and postharvest toxin contamination in maize. Sound crop management practices are an eff...

Enlace original: https://cgspace.cgiar.org/handle/10568/90881

Investigación en Agricultura
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Hell, K. ,  Fandohan, P. ,  Bandyopadhyay, Ranajit ,  Kiewnick, S. ,  Sikora, R ,  Cotty, P. ,  [Preandpostharvest management of aflatoxin in maize: an African perspective] ,  Preandpostharvest management of aflatoxin in maize: an African perspective
Journal Article 2011

Autor: Probst, C. Bandyopadhyay, Ranajit Price, L.E. Cotty, P.

Aspergillus flavus has two morphotypes, the S strain and the L strain, that differ in aflatoxin-producing ability and other characteristics. Fungal communities on maize dominated by the S strain of A. flavus have repeatedly been associated with acute aflatoxin poisonings in Kenya, where managemen...

Enlace original: https://cgspace.cgiar.org/handle/10568/81279

Investigación en Agricultura
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Probst, C. ,  Bandyopadhyay, Ranajit ,  Price, L.E. ,  Cotty, P. ,  [Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya] ,  Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya

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