Yam (Dioscoreaspp.) is a tuberous staple foodcrop of major importance in the sub-Saharan savannas ofWest Africa. Optimal yields commonly are obtained only inthe first year following slash-and-burn in the shifting cul-tivation systems. It appears that the yield decline in sub-sequent years is not ...
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https://cgspace.cgiar.org/handle/10568/90218
Tchabi, A.
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Burger, S.
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Coyne, D.L.
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Hountondji, F.C.C.
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Lawouin, L.
,
Wiemken, A.
,
Oehl, F.
,
[Promiscuous arbuscular mycorrhizal symbiosis of yam (Dioscorea spp.), a key staple crop in West Africa]
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Promiscuous arbuscular mycorrhizal symbiosis of yam (Dioscorea spp.), a key staple crop in West Africa