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Cocoa production in West and Central Africa is low (200-700 kg/ha), as a result most cocoa farmers are not getting the full benefits from growing the crop. Studies conducted by the Sustainable Tree Crops Program (STCP) indicate that at present, a large number of farmers make a loss from growing c...


Asare, R.David, S.[Planting, replanting and tree diversification in cocoa systems - learning about sustainable cocoa production: a guide for participatory farmer training]Planting, replanting and tree diversification in cocoa systems - learning about sustainable cocoa production: a guide for participatory farmer training
Koona, P.Bakoume, C.David, S.Mva Mva, J.[Learning about sustainable oil palm production: a guide for training smallscale farmers in West and Central Africa]Learning about sustainable oil palm production: a guide for training smallscale farmers in West and Central Africa
Autor: David, S.

This paper defines basic tenents of the participatory research approach in the context of agricultural technology development. It reviews CIAT`s experiences in Eastern Africa with involving farmers in bean research at three levels; research planning and implementation, varietal selection and seed...


David, S.[Farmer participation in bean research in Africa: experiences from the field]Farmer participation in bean research in Africa: experiences from the field

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