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Current diets are detrimental to both human and planetary health and shifting towards more balanced, predominantly plant-based diets is seen as crucial to improving both. Low fruit and vegetable consumption is itself a major nutritional problem. We aim to better quantify the gap between future fr...


Mason-D'Croz, DanielBogard, Jessica R.Sulser, Timothy BCenacchi, NicolaDunston, ShahnilaHerrero, Mario T.Wiebe, Keith[Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study]Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study

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