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Okechukwu, R.U.Adebowale, A.Bodunde, H.Eruvbetine, D.Idowu, M.Atanda, O.Dipeolu, A.Ayinde, A.I.Obadina, A.O.Sobukola, O.P.Adebayo, K.Sanni, L.O.[The roots (and tubers) of development and climate change: book of abstracts, 16th Triennial Symposium of the International Society for Tropical Root Crops (ISTRC), 23-28 Sep 2012, Federal University of Agriculture, Abeokuta, Nigeria]The roots (and tubers) of development and climate change: book of abstracts, 16th Triennial Symposium of the International Society for Tropical Root Crops (ISTRC), 23-28 Sep 2012, Federal University of Agriculture, Abeokuta, Nigeria

In warm agricultural areas across the globe, maize, groundnut, and other crops become frequently contaminated with aflatoxins produced primarily by the fungus Aspergillus flavus. Crop contamination with those highly toxic and carcinogenic compounds impacts both human and animal health, as well as...


Aikore, M.O.S.Ortega-Beltran, A.Eruvbetine, D.Atehnkeng, J.Falade, T.D.O.Cotty, P.J.Bandyopadhyay, R.[Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent]Performance of broilers fed with maize colonized by either toxigenic or atoxigenic strains of Aspergillus flavus with and without an aflatoxin-sequestering agent

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