Autor:
Badu-Apraku, B.
Fakorede, M.A.B.
Oyekunle, M.
Yallou, G.C.
Obeng-Antwi, K.
Haruna, A.
Usman, I.
Akinwale, R.
Maize (Zea mays L.), an important staple crop in West and Central Africa (WCA), has enormous potential to reduce food insecurity in this subregion. Research covering three periods or eras of breeding has been conducted to develop cultivars resistant/tolerant to three maize stress factors: Striga ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/76064
Badu-Apraku, B.
,
Fakorede, M.A.B.
,
Oyekunle, M.
,
Yallou, G.C.
,
Obeng-Antwi, K.
,
Haruna, A.
,
Usman, I.
,
Akinwale, R.
,
[Gains in grain yield of early maize cultivars developed during three breeding eras under multiple environments]
,
Gains in grain yield of early maize cultivars developed during three breeding eras under multiple environments
