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Policy makers and consumers are challenging the scientific community to come up with ways to measure the environmental impact of the foods we eat. This Brief describes a challenging and innovative research agenda implemented by Bioversity and its partners to describe and measure sustainable diets...


Fanzo, J.Cogill, B.Mattei, F.Bioversity International[Metrics of sustainable diets and food systems]Metrics of sustainable diets and food systems
DeFries, R.Mondal, P.Singh, D.Agrawal, I.Fanzo, J.Remans, R.Wood, S.[Synergies and trade-offs for sustainable agriculture: nutritional yields and climate-resilience for cereal crops in Central India]Synergies and trade-offs for sustainable agriculture: nutritional yields and climate-resilience for cereal crops in Central India

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