The true sago palm, Metroxylon sagu, has been described as mankind's oldest food plant with the starch contained in the trunk used as a staple food in southeast Asia. This booklet provides an overview of existing knowledge of the genus, with emphasis on genetic resources. Chapters cover the follo...
Enlace original:
https://cgspace.cgiar.org/handle/10568/104446
Flach, M.
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Leibniz Institute of Plant Genetics and Crop Plant Research
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[Sago palm, Metroxylon sagu Rottb.]
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Sago palm, Metroxylon sagu Rottb.
