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United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Catalogue of Legislation on Environment and Natural Resources: Summary Report]Catalogue of Legislation on Environment and Natural Resources: Summary Report

United Nations Environment ProgrammeWorld BankFood and Agriculture Organization of the United Nations[Economic Assessment of Forestry Project Impacts - FAO Forestry Paper 106]Economic Assessment of Forestry Project Impacts - FAO Forestry Paper 106

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Land Cover Classification System: Classification Concepts and User Manual]Land Cover Classification System: Classification Concepts and User Manual

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Evaluation des composes organostanniques en tant que polluants du milieu marin en Méditerranée][Assessment of Organotin Compounds as Marine Pollutants in the Mediterranean. MAP Technical Series No. 33]Assessment of Organotin Compounds as Marine Pollutants in the Mediterranean. MAP Technical Series No. 33

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Stock Assessment of Cephalopod Resources Fished by Japan - FAO Fisheries Technical Paper No.173]Stock Assessment of Cephalopod Resources Fished by Japan - FAO Fisheries Technical Paper No.173

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Recommended Practices for the Prevention of Mycotoxins in Food, Feed and their Products]Recommended Practices for the Prevention of Mycotoxins in Food, Feed and their Products

United Nations Environment ProgrammeFood and Agriculture Organization of the United NationsWorld Health Organization[Joint FAO/WHO Food and Animal Feed Contamination Monitoring Programme: Summary of Data Received from Collaborating Centres 1977 to 1980 Part B - Contaminants]Joint FAO/WHO Food and Animal Feed Contamination Monitoring Programme: Summary of Data Received from Collaborating Centres 1977 to 1980 Part B - Contaminants

United Nations Environment ProgrammeFood and Agriculture Organization of the United NationsRussian Federation[Micotoxicoses in Man and Animals: (Epidemiology, Etiology, Pathogenesis) - International Training Course: Training Activities on Food Contamination Control and Monitoring with Special Reference to Mycotoxins]Micotoxicoses in Man and Animals: (Epidemiology, Etiology, Pathogenesis) - International Training Course: Training Activities on Food Contamination Control and Monitoring with Special Reference to Mycotoxins

United Nations Environment ProgrammeFood and Agriculture Organization of the United NationsRussian Federation[Micotoxicoses in Man and Animals (Diagnosis and Basic Control Measures) - International Training Course : Training Activities on Food Contamination Control and Monitoring with Special Reference to Mycotoxins]Micotoxicoses in Man and Animals (Diagnosis and Basic Control Measures) - International Training Course : Training Activities on Food Contamination Control and Monitoring with Special Reference to Mycotoxins

United Nations Environment ProgrammeFood and Agriculture Organization of the United Nations[Chemical Analytic Methods of Trichothecene Mycotoxins: Basic Facts about Trichothecenes]Chemical Analytic Methods of Trichothecene Mycotoxins: Basic Facts about Trichothecenes

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