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Fungo, R. ,  Tieguhong, J.C. ,  [Nutrient and bioactive analyses of forests foods for policy making on food and nutrition security in Central Africa] ,  Nutrient and bioactive analyses of forests foods for policy making on food and nutrition security in Central Africa

Fungo, R. ,  Pillay, M. ,  [B-Carotene content of selected banana genotypes from Uganda] ,  B-Carotene content of selected banana genotypes from Uganda

Fungo, R. ,  Ngondi, J.J. ,  Muyonga, J.H. ,  Tchatat, M. ,  Odjo, S. ,  Tieguhong, J.C. ,  [Physico-chemical characteristics and fatty acid profile of Baillonella toxisperma Pierre traditionally extracted edible oil from Cameroon forests] ,  Physico-chemical characteristics and fatty acid profile of Baillonella toxisperma Pierre traditionally extracted edible oil from Cameroon forests

Fungo, R. ,  Tieguhong, J.C. ,  Muyonga, J.H. ,  Odjo, S. ,  Tchingsabe, O. ,  Tchatat, M. ,  [Perceived nutrition benefits and socio-demographic factors affecting consumption of forest foods in eastern and southern Cameroon] ,  Perceived nutrition benefits and socio-demographic factors affecting consumption of forest foods in eastern and southern Cameroon

Fungo, R. ,  Muyonga, J.H. ,  Ngondi, J.L. ,  Mikolo-Yobo, C. ,  Iponga, D.M. ,  Ngoye, A. ,  Nchuaji Tang, E. ,  Chupezi Tieguhong, J. ,  [Nutrient and bioactive composition of five Gabonese forest fruits and their potential contribution to dietary reference intakes of children aged 1–3 years and women aged 19–60 years] ,  Nutrient and bioactive composition of five Gabonese forest fruits and their potential contribution to dietary reference intakes of children aged 1–3 years and women aged 19–60 years

Donn, P. ,  Ngondi, J.L. ,  Chupezi Tieguhong, J. ,  Midoko Iponga, D. ,  Tchingsabe, O. ,  Fungo, R. ,  Tchatat, M. ,  Kahindo, J.M. ,  [Poverty and poor education are key determinants of high household food insecurity among populations adjoining forest concessions in the Congo Basin] ,  Poverty and poor education are key determinants of high household food insecurity among populations adjoining forest concessions in the Congo Basin

Donn, P. ,  Nchuaji, T.E. ,  Ngondi, J. ,  Tieguhong, J.C. ,  Iponga, D. ,  Tchingsabe, O. ,  Fungo, R. ,  Tchatat, M. ,  Kahindo, J.M. ,  [Nutrition in transition: current dietary trends around forest concessions of the Congo Basin] ,  Nutrition in transition: current dietary trends around forest concessions of the Congo Basin

Fungo, R. ,  Muyonga, J. ,  Kabahenda, M. ,  Okia, C. ,  Snook, L.K. ,  [Factors influencing consumption of nutrient rich forest foods in rural Cameroon] ,  Factors influencing consumption of nutrient rich forest foods in rural Cameroon

Fungo, R. ,  Muyonga, J. ,  Kaaya, A. ,  Okia, C. ,  Tieguhong, J.C. ,  Baidu-Forson, Joseph Jojo ,  [Nutrients and bioactive compounds content of Baillonella toxisperma, Trichoscypha abut and Pentaclethra macrophylla from Cameroon] ,  Nutrients and bioactive compounds content of Baillonella toxisperma, Trichoscypha abut and Pentaclethra macrophylla from Cameroon

Fungo, R. ,  Muyonga, J. ,  Kabahenda, M. ,  Kaaya, A. ,  Okia, C. ,  Donn, P. ,  Mathurin, T. ,  Tchingsabe, O. ,  Tieguhong, J.C. ,  Loo, J. ,  Snook, L.K. ,  [Contribution of forest foods to dietary intake and their association with household food insecurity: a cross-sectional study in women from rural Cameroon] ,  Contribution of forest foods to dietary intake and their association with household food insecurity: a cross-sectional study in women from rural Cameroon