Descubre y comparte nuestro conocimiento público

Se han encontrado 166 recursos

Resultados de búsqueda

Zoonotic diseases, transmitted from animals to humans, are a public health challenge in developing countries. Livestock value chain actors have an important role to play as the first line of defence in safeguarding public health. However, although the livelihood and economic impacts of zoonoses a...


Nyokabi, S.Birner, R.Bett, Bernard K.Isuyi, L.Grace, DeliaGüttler, D.Lindahl, Johanna F.[Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health]Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health

Brucellosis is a notifiable zoonotic disease affecting livestock, humans, and wildlife in Uganda. Pigs can be infected with human pathogenic Brucella suis biovars 1 and 3 and can be a significant source of brucellosis for humans. Uganda has a rapidly growing pig population, and the pork consumpti...


Erume, J.Roesel, KristinaDione, Michel M.Ejobi, F.Mboowa, G.Kungu, Joseph M.Akol, J.Pezo, Danilo A.El-Adawy, H.Melzer, F.Elschner, M.Neubauer, H.Grace, Delia[Serological and molecular investigation for brucellosis in swine in selected districts of Uganda]Serological and molecular investigation for brucellosis in swine in selected districts of Uganda

In Eastern Africa, small-scale pig keeping has emerged as a popular activity to generate additional household income. Infections of pigs with gastrointestinal helminths can limit production output, increase production costs, and pose zoonotic risks. A cross-sectional, community-based study in thr...


Roesel, KristinaDohoo, I.Baumann, M.Dione, Michel M.Grace, DeliaClausen, P.H.[Prevalence and risk factors for gastrointestinal parasites in small-scale pig enterprises in Central and Eastern Uganda]Prevalence and risk factors for gastrointestinal parasites in small-scale pig enterprises in Central and Eastern Uganda

Objectives: To compare average daily gain (ADG) of Ugandan nursery and finisher pigs fed a commercial diet, a forage-based diet, or a silage-based diet, and to compare the cost effectiveness of the diets. Materials and methods: Each pig was randomly assigned to the commercial diet, the forage-ba...


Carter, Natalie A.Dewey, C.E.Grace, DeliaLukuyu, Ben A.Smith, E.Lange, C.F.M. de[Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet]Average daily gain and the impact of starting body weight of individual nursery and finisher Ugandan pigs fed a commercial diet, a forage-based diet, or a silage-based diet

The pork tapeworm, Taenia solium, is prevalent in Uganda although the prevalence has not been determined in all areas of the country. A cross-sectional study, to determine the sero-prevalence of the parasite in pigs kept under rural and urban production settings, was carried out in three Ugandan ...


Kungu, Joseph M.Dione, Michel M.Ejobi, F.Harrison, L.J.S.Poole, Elizabeth J.Pezo, Danilo A.Grace, Delia[Sero-prevalence of Taenia spp. cysticercosis in rural and urban smallholder pig production settings in Uganda]Sero-prevalence of Taenia spp. cysticercosis in rural and urban smallholder pig production settings in Uganda

Growth performance of pigs on smallholder farms in the tropics is low. Lack of feedstuffs, seasonal feed shortages, and feeding nutritionally unbalanced diets contribute to slow growth. Low-cost balanced diets are needed to improve pig performance. In this study, we estimated the nutrient require...


Carter, Natalie A.Dewey, C.E.Thomas, L.F.Lukuyu, Ben A.Grace, DeliaLange, C.F.M. de[Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in western Kenya]Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in western Kenya

Background Prevalence studies report Taenia solium cysticercosis in pig and human populations in Uganda. However, the factors influencing occurrence in smallholder pig production systems are not well documented and little is known about farmers’ perceptions of T. solium cysticercosis or farmer pr...


Kungu, Joseph M.Dione, Michel M.Ejobi, F.Ocaido, M.Grace, Delia[Risk factors, perceptions and practices associated with Taenia solium cysticercosis and its control in the smallholder pig production systems in Uganda: A cross-sectional survey]Risk factors, perceptions and practices associated with Taenia solium cysticercosis and its control in the smallholder pig production systems in Uganda: A cross-sectional survey

In the next two decades, the world population will increase significantly; the majority in the developing countries located in the tropics of Africa, Asia, Latin America, and the Caribbean. To feed such a population, it is necessary to increase the availability of food, particularly high-value an...


Hernández-Castellano, L.E.Nally, J.E.Lindahl, Johanna F.Wanapat, M.Alhidary, I.A.Fangueiro, D.Grace, DeliaRatto, M.Bambou, J.C.Almeida, A.M. de[Dairy science and health in the tropics: Challenges and opportunities for the next decades]Dairy science and health in the tropics: Challenges and opportunities for the next decades

Millions of small-scale farmers efficiently supply the great majority of the meat and milk market in Africa. Surging demand for livestock products (the “livestock revolution”) is an unprecedented opportunity for setting poor farmers on pathways out of poverty, but to gain maximum benefit they mus...


Grace, DeliaMakita, K.Kang'ethe, Erastus K.Bonfoh, Bassirou[Safe Food, Fair Food: Participatory risk analysis for improving the safety of informally produced and marketed food in sub-Saharan Africa.]Safe Food, Fair Food: Participatory risk analysis for improving the safety of informally produced and marketed food in sub-Saharan Africa.

Snakebite is a Neglected Tropical Disease estimated to cause more than 100,000 human deaths and disable more than 400,000 victims each year. It primarily affects poor agricultural workers, farmers, and cattle herders living in rural areas of developing countries. It is thus an occupational diseas...


Bolon, IsabelleFinat, MatiasHerrera, MariaNickerson, AndreaGrace, DeliaSchütte, StephanieMartins, Sara B.Ruiz de Castañeda, Rafael[Snakebite in domestic animals: First global scoping review]Snakebite in domestic animals: First global scoping review

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso