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Food loss and waste (FLW) reduce food available for consumption and increase the environmental burden of production. Reducing FLW increases agricultural and value-chain productivity and may reduce greenhouse gas emissions associated with feeding the global population. Although studies of interven...


Galford, Gillian L.Peña, OliviaSullivan, Amanda KNash, JulieGurwick, NoelPirolli, GillianRichards, MerylWhite, Julianna M.Wollenberg, Eva K.[Agricultural development addresses food loss and waste while reducing greenhouse gas emissions]Agricultural development addresses food loss and waste while reducing greenhouse gas emissions

As many countries are increasing commitments to address climate change, national governments are exploring how they could best reduce the impact of their greenhouse gas (GHG) emissions. Agriculture is a major contributor to GHG emissions, especially in developing countries, where this sector acco...


Grewer, UweBockel, LouisGalford, Gillian L.Gurwick, NoelNash, JuliePirolli, GillianWollenberg, Eva K.[A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture: Supplemental materials for info series analyzing low emissions agricultural practices in USAID development projects]A methodology for greenhouse gas emission and carbon sequestration assessments in agriculture: Supplemental materials for info series analyzing low emissions agricultural practices in USAID development projects

Agroforestry—the integration of trees with crops and livestock—generates many benefits directly relevant to the UNFCCC’s Koronivia Joint Work on Agriculture, including: (i) building resilience, (ii) increasing soil carbon and improving soil health, (iii) providing fodder and shade for sustainable...


Rosenstock, Todd S.Wilkes, AndreasJallo, CourtneyNamoi, NictorBulusu, MedhaSuber, MartaMboi, DamarisMulia, RachmatSimelton, ElisabethRichards, MerylGurwick, NoelWollenberg, Eva K.[Making trees count: Measurement and reporting of agroforestry in UNFCCC national communications of non-Annex I countries]Making trees count: Measurement and reporting of agroforestry in UNFCCC national communications of non-Annex I countries

Key messages ◼ Many developing countries recognize that agroforestry offers benefits for both people and planet and have integrated it into national policy to help meet development and climate goals. ◼ Despite this interest, technical and institutional barriers often prevent trees outside forests...


Rosenstock, Todd S.Wilkes, AndreasJallo, CourtneyNamoi, NictorBulusu, MedhaSuber, MartaGurwick, Noel[Making trees count in non-Annex I countries: Measurement, reporting and verification (MRV) of agroforestry in the UNFCCC]Making trees count in non-Annex I countries: Measurement, reporting and verification (MRV) of agroforestry in the UNFCCC

Food loss and waste (FLW) reduces the amount of food available for distribution and consumption, decreases food security, and increases the environmental burden of food production. Combating FLW addresses the key pillars of climate-smart agriculture for farmers by increasing productivity, promoti...


Nash, JuliePeña, OliviaGalford, Gillian L.Gurwick, NoelPirolli, GillianWhite, Julianna M.Wollenberg, Eva K.[Reducing food loss in agricultural development projects through value chain efficiency]Reducing food loss in agricultural development projects through value chain efficiency

This article analyses the greenhouse gas (GHG) impact potential of improved management practices and technologies for smallholder agriculture promoted under a global food security development program. Under ‘business-as-usual’ development, global studies on the future of agriculture to 2050 proje...


Grewer, UweNash, JulieGurwick, NoelBockel, LouisGalford, Gillian L.Richards, MerylCosta, CiniroWhite, Julianna M.Pirolli, GillianWollenberg, Eva K.[Analyzing the greenhouse gas impact potential of smallholder development actions across a global food security program]Analyzing the greenhouse gas impact potential of smallholder development actions across a global food security program

Agenda: Intriduction of series - Noel Gurwick (USAID) Livestock in East Africa: an overview - Lini Wollenberg (CCAFS, UVM) Low emission investment options for the dairy sector: The case of improved fodder production - Polly Ericksen (ILRI) Understanding pathways toward low emissions livestock: Ev...


Gurwick, NoelWollenberg, Eva K.Ericksen, Polly J.Crane, Todd A.Kihoro, EstherVernooij, VeraOnyango, JoelTavenner, KatieSchoneveld, GeorgeVellema, SietzeAtella, Joanes[USAID & CCAFS webinar: Can we reduce GHG emissions from livestock? A feasibility and investment study from East Africa]USAID & CCAFS webinar: Can we reduce GHG emissions from livestock? A feasibility and investment study from East Africa

Meeting on food loss and waste as a climate change mitigation strategy November 14, 2018 Hosted by CCAFS Low Emissions Development as part of its Learning Platform on Low Emission Options


Galford, Gillian L.Peña, OliviaNash, JulieGurwick, NoelPirolli, GillianWhite, Julianna M.Wollenberg, Eva K.[Interventions that reduce FLW and have a large mitigation impact]Interventions that reduce FLW and have a large mitigation impact

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