Autor:
Hahn, S.K.
Food production in sub-Saharan Africa has not kept up with population growth and the increasing pressure of population on the land has decreased the resource base and caused the farming environment to become vulnerable to unpredictable climatic changes. Thus, there will be more acute food deficit...
Enlace original:
https://cgspace.cgiar.org/handle/10568/101103
Hahn, S.K.
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[Root crops for food security in subSaharan Africa]
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Root crops for food security in subSaharan Africa