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Commercial seed production in Europe and North America is a highly specialized industry. This paper discusses some of the aspects of seed production, with emphasis on the snap bean seed industry in the United States. Snap bean seed production in Australia, Europe and East Africa is also highlight...


Emery, GCBelt, JHenry, Guy[International snap bean seed production and distribution]International snap bean seed production and distribution
Henry, GuyTru, LCGottret, María Verónica[Vietnamese cassava constraints and opportunities: the bottom line]Vietnamese cassava constraints and opportunities: the bottom line
Damardjati, D.S.Widowati, SBottema, THenry, Guy[Study on cassava four processing and marketing in Indonesa]Study on cassava four processing and marketing in Indonesa

This paper attempts to utilize past cassava production, utilization and market trends, integrated with regional macro-economic developments, together with a general summary of current cassava R&D advances, to analyze the principal cassava sector constraints and future opportunities, both at the c...


Henry, GuyHershey, Clair H.[Trends, constraints and opportunities of the Asian cassava sector: An assessment]Trends, constraints and opportunities of the Asian cassava sector: An assessment

An overview is given of the current status of snap bean cultivation in China, where production estimates for 1988 range from 2.5 to 5.0 million MT. Historical aspects of Chinese agriculture, and vegetable cultivation in particular, are briefly discussed. Highly specialized agronomic techniques us...


Henry, GuyPeihua, L[The present status and future potential of snap beans in China]The present status and future potential of snap beans in China

Howeler, Reinhardt H.Oates, CGAllem, ACChuzel, GérardHenry, GuyHershey, Clair H.Müller-Sämann, Karl M.Okogun, ASanginga, NteranyaSouza, LSSriroth, KWestby, Andrew[Strategic environmental assessment: an assessment of the impact of cassava production and processing on the environment and biodiversity]Strategic environmental assessment: an assessment of the impact of cassava production and processing on the environment and biodiversity

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