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Fraval, SimonHammond, JamesBogard, Jessica R.Ng'endo, M.Etten, Jacob vanHerrero, Mario T.Oosting, Simon J.Boer, Imke J.M. deLannerstad, MatsTeufel, NilsLamanna, ChristineRosenstock, Todd S.Pagella, TimVanlauwe, BernardDontsop Nguezet, Paul M.Baines, D.Carpena, P.Njingulula, P.Okafor, C.Wichern, JannikeAyantunde, Augustine A.Bosire, Caroline K.Chesterman, S.Kihoro, E.Rao, E.J.O.Skirrow, T.Steinke, J.Stirling, C.M.Waha, K.Yameogo, V.Wijk, Mark T. van[Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions]Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions

The presentation addresses how reducing agricultural GHG emissions impacts food security, and what the trade-offs are. Presentation given by Stefan Frank at the European Geosciences Union conference on 24 April 2017.


Frank, StefanHavlík, PetrSoussana, Jean-FrancoisLevesque, AValin, HugoWollenberg, Eva K.Kleinwechter, U.Fricko, OliverGusti, MykolaHerrero, Mario T.Smith, P.Hasegawa, T.Kraxner, FlorianObersteiner, Michael[Reducing greenhouse gas emissions in agriculture without compromising food security?]Reducing greenhouse gas emissions in agriculture without compromising food security?

Current diets are detrimental to both human and planetary health and shifting towards more balanced, predominantly plant-based diets is seen as crucial to improving both. Low fruit and vegetable consumption is itself a major nutritional problem. We aim to better quantify the gap between future fr...


Mason-D'Croz, DanielBogard, Jessica R.Sulser, Timothy BCenacchi, NicolaDunston, ShahnilaHerrero, Mario T.Wiebe, Keith[Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study]Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study

Ritzema, Randall S.Frelat, RomainDouxchamps, SabineSilvestri, SilviaRufino, Mariana C.Herrero, Mario T.Giller, Ken E.López Ridaura, SantiagoWijk, Mark T. van[What works where for which farm household: Estimated effects of different interventions on food availability across household distributions in East and West Africa]What works where for which farm household: Estimated effects of different interventions on food availability across household distributions in East and West Africa

Mixed crop–livestock systems are the backbone of African agriculture, providing food security and livelihood options for hundreds of millions of people. Much is known about the impacts of climate change on the crop enterprises in the mixed systems, and some, although less, on the livestock enterp...


Thornton, Philip K.Herrero, Mario T.[Adapting to climate change in the mixed crop and livestock farming systems in sub-Saharan Africa]Adapting to climate change in the mixed crop and livestock farming systems in sub-Saharan Africa

Farmers' objectives and the factors affecting them were studied in 91 dairy farms in Costa Rica. Objective's hierarchies were studied using Rokeach's technique with a mixture of personal, economic and familiar goals. A canonical correlation analysis was performed to find out simple and canonical ...


Solano, C.León, H.Pérez, E.Herrero, Mario T.[Characterising objectives profiles of Costa Rican dairy farmers]Characterising objectives profiles of Costa Rican dairy farmers

This study used Probit model to analyze factors influencing probability of household willingness to pay for non-marketed benefits (NBS) of cattle in Mozambique. The primary data from 184 agro-pastoralist households were collected using a structured questionnaire. Data collected comprised informat...


Ng'ang'a, K.Ritho, C.Nzuma, J.Moyo, SibonisoHerrero, Mario T.[An assessment of the factors influencing household willingness to pay for non-marketed benefit of cattle in the agro-pastoral systems of Mozambique]An assessment of the factors influencing household willingness to pay for non-marketed benefit of cattle in the agro-pastoral systems of Mozambique

Nkedianye, D.Radeny, Maren A.O.Kristjanson, Patricia M.Herrero, Mario T.[Assessing Returns to Land and Changing Livelihood Strategies in Kitengela]Assessing Returns to Land and Changing Livelihood Strategies in Kitengela

Six sheep were fed twice a day on a different ratio of sheep pellets and hay (20:80 (diet 1), 40:60 (diet 2) and 80:20 (diet 3)) in a replicated Latin square design to study the effect of the host diet on the bacterial concentration of ruminal liquor and in vitro gas production degradability para...


Nagadi, S.Herrero, Mario T.Jessop, N.S.[The influence of diet of the donor animal on the initial bacterial concentration of ruminal fluid and in vitro gas production degradability parameters]The influence of diet of the donor animal on the initial bacterial concentration of ruminal fluid and in vitro gas production degradability parameters

Ericksen, Polly J.Leeuw, Jan deHerrero, Mario T.[Harnessing livestock resources for food security in the pastoral areas of Eastern and Central Africa]Harnessing livestock resources for food security in the pastoral areas of Eastern and Central Africa

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