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In this report, we highlight the global importance of animal food sources, presenting measures of production, consumption and international trade of meat, milk and eggs, and emphasizing effects of these on developing countries. Our discussion points out the implications for smallholder producers,...
Livestock systems globally are changing rapidly in response to human population growth, urbanization, and growing incomes. This paper discusses the linkages between burgeoning demand for livestock products, growth in livestock production, and the impacts this may have on natural resources, and ho...
Economic values for production traits (carrier, fat, protein, and dressing percentage) and functional traits (conception rate, survival rate, body weight, and rumen capacity) were calculated for Holstein cattle of Costa Rica. Economic values were derived using a bio-economic model that combined g...
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