Currently new human diseases are emerging at the rate of one every four months.
Around 20%of human emerging diseases are caused by antimicrobial resistant pathogens
and around 75% are zoonotic. Diseases are also emerging in livestock, companion
animals, wildlife and plants.
A systematic literatur...
Grace, Delia
,
Bett, Bernard K.
,
Unger, Fred
,
Hung Nguyen-Viet
,
[Sustainable intensification?: Implications for the emergence of diseases]
,
Sustainable intensification?: Implications for the emergence of diseases
Lapar, Ma. Lucila
,
Deka, Ram Pratim
,
Lindahl, Johanna F.
,
Hung Nguyen-Viet
,
Johnson, Nancy L.
,
Wyatt, A.
,
Grace, Delia
,
[Building an enabling environment for food safety in informal markets in India and Vietnam: The role of capacity strengthening]
,
Building an enabling environment for food safety in informal markets in India and Vietnam: The role of capacity strengthening
Fèvre, S.
,
Kongmanila, D.
,
Camoin, M.
,
Uehlinger, F.
,
Crawshaw, L.
,
Hung Nguyen-Viet
,
Kittayapong, P.
,
[Mobilizing partnerships for multi-sector, transdisciplinary research to action: A look at field examples]
,
Mobilizing partnerships for multi-sector, transdisciplinary research to action: A look at field examples
To understand the overall of current veterinary hygiene situation concerning microbiological
contamination of food, we have conducted a survey, interview, collecting and analyzing samples derived from poultry (alive and carcasses), slaughter environment of 36 small slaughter houses in the rural a...
Nguyen Viet Khong
,
Pham Thi Ngoc
,
Dinh Xuan Tung
,
Lapar, Ma. Lucila
,
Unger, Fred
,
Hung Nguyen-Viet
,
Phuc Pham Duc
,
Pham Thi Nga
,
Gilbert, J.
,
[Hygienic practices and microbial contamination of small-scale poultry slaughter houses at peri-urban areas of Hanoi, Vietnam]
,
Hygienic practices and microbial contamination of small-scale poultry slaughter houses at peri-urban areas of Hanoi, Vietnam
Hung Nguyen-Viet
,
Pham Thi Huong Giang
,
[CENPHER five year report 2009-2014: From a research project to a research center]
,
CENPHER five year report 2009-2014: From a research project to a research center
Unger, Fred
,
Hung Nguyen-Viet
,
Sinh Dang Xuan
,
Phuc Pham Duc
,
Pham Van Hung
,
Lapar, Ma. Lucila
,
Marshall, Karen
,
Duong Van Nhiem
,
Grace, Delia
,
[Food safety from a global perspective to a country perspective addressing challenges along smallholder pig systems in Vietnam]
,
Food safety from a global perspective to a country perspective addressing challenges along smallholder pig systems in Vietnam
Pork is widely consumed meat in Vietnam, making up 56% of total meat intake. While delivering significant benefits to smallholders who supply 80% of the market, pork could also cause substantial health consequences due to poor hygiene along the pork chain. To identify feasible interventions along...
Unger, Fred
,
Hung Nguyen-Viet
,
Lapar, Ma. Lucila
,
Phuc Pham Duc
,
Pham Van Hung
,
Pham Hong Ngan
,
Barot, M.
,
Grace, Delia
,
[Food safety along informal pork value chains in Vietnam: Success and challenges from an interdisciplinary research team view]
,
Food safety along informal pork value chains in Vietnam: Success and challenges from an interdisciplinary research team view
Introduction: Food-borne disease is a major public health issue in Vietnam. The contamination of
popular foods can occur all along the food value chains. It is important to understand how and where
food safety issues arise in order to mitigate and prevent food-borne diseases. Risk-based approach ...
Hung Nguyen-Viet
,
Sinh Dang Xuan
,
Tran Thi Tuyet Hanh
,
Phuc Pham Duc
,
Grace, Delia
,
Unger, Fred
,
Makita, K.
,
[Risk-based approach to food safety research: Application to pork value chains in Vietnam]
,
Risk-based approach to food safety research: Application to pork value chains in Vietnam
Food-borne disease is a major public health issue in Vietnam. The contamination of popular foods can occur all along the food value chain. It is important to understand how and where food safety issues arise to mitigate and prevent food-borne diseases. Risk-based approach is a tool for managing f...
Hung Nguyen-Viet
,
Sinh Dang Xuan
,
Tran Thi Tuyet Hanh
,
Phuc Pham Duc
,
Grace, Delia
,
Unger, Fred
,
Makita, K.
,
[Risk-based approach for food safety applied to pork value chain in Vietnam]
,
Risk-based approach for food safety applied to pork value chain in Vietnam