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Hung Nguyen-VietUnger, FredDang Xuan SinhDomínguez Salas, PaulaGrace, Delia[Nexus between One Health, nutrition and food safety]Nexus between One Health, nutrition and food safety

Hung Nguyen-Viet[From measuring to managing: The experience of food safety in Vietnam]From measuring to managing: The experience of food safety in Vietnam

Pork is the most popular meat consumed in Vietnam and studies have shown high (28.6-44%) Salmonella contamination rates at the point of purchase, resulting in a high incidence rate of Salmonella related food borne disease. The high microbial contamination rate is attributed to poor hygiene practi...


Hennessey, M.Unger, FredHung Nguyen-VietSinh Dang-XuanThinh Nguyen ThiHäsler, B.[Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam]Exploring behavioural economics: Using ‘nudge theory’ to improve the effectiveness of SafePORK interventions in Vietnam

Hung Nguyen, ILRI regional representative for East and Southeast Asia, explains the concept of One Health and its application in tackling zoonotic diseases, antibiotic resistance, and food safety.


Hung Nguyen-Viet[One Health: Concepts and application]One Health: Concepts and application

The objective of this study was to investigate the prevalence of, and risk factors for, Salmonella contamination along the smallholder pig value chain in northern Vietnam. Repeat cross-sectional (for farm and pork shops) and longitudinal (for slaughterhouses) studies were carried out in Hung Yen ...


Sinh Dang-XuanHung Nguyen-VietPhuc Pham DucUnger, FredNgan Tran-ThiGrace, DeliaMakita, K.[Risk factors associated with Salmonella spp. prevalence along smallholder pig value chains in Vietnam]Risk factors associated with Salmonella spp. prevalence along smallholder pig value chains in Vietnam

Unger, FredHung Nguyen-VietHung, P.V.Phuc Pham DucXuan, S.D.Nga, N.T.D.Lapar, Ma. LucilaNgan, P.H.Grace, Delia[Improving food safety along the pork value chain in Vietnam – PigRISK]Improving food safety along the pork value chain in Vietnam – PigRISK

Lapar, Ma. LucilaDeka, Ram PratimLindahl, Johanna F.Hung Nguyen-VietJohnson, Nancy L.Wyatt, A.Grace, Delia[Building an enabling environment for food safety in informal markets in India and Vietnam: The role of capacity strengthening]Building an enabling environment for food safety in informal markets in India and Vietnam: The role of capacity strengthening

Hung Nguyen-VietPham Thi Huong Giang[CENPHER five year report 2009-2014: From a research project to a research center]CENPHER five year report 2009-2014: From a research project to a research center

Unger, FredHung Nguyen-VietSinh Dang XuanPhuc Pham DucPham Van HungLapar, Ma. LucilaMarshall, KarenDuong Van NhiemGrace, Delia[Food safety from a global perspective to a country perspective addressing challenges along smallholder pig systems in Vietnam]Food safety from a global perspective to a country perspective addressing challenges along smallholder pig systems in Vietnam

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