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Nudging the development trajectory of tropical landscapes towards sustainability requires a global commitment and policies that take diverse contexts and forest transitions into account. Out-scaling and upscaling landscape-level actions to achieve sustainable development goals globally need to be...
We examine the geographic dimensions of food consumption in Ecuador, which has one of the highest rates of chronic infant undernutrition in Latin America. We use statistical and spatial analyses to examine the distribution of food consumption and food poverty and to test and generate hypotheses o...
To determine the most important production constraints and associated yield losses for six major food crops in 13 farming systems with high poverty in Sub-Saharan Africa, South Asia and East Asia, surveys were conducted with 672 experts representing a diversity of backgrounds and experience. Resp...
Background Agricultural science can address a population's vitamin, amino acid and mineral malnutrition through biofortification - agronomy, plant breeding and biotechnology to develop crops with high nutrient contents. Biofortified crop varieties should be grown in areas with populations at ris...
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