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2002

Autor: Boehncke, A Konnecker, G Mangelsdorf, Inge World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42449

Organización Mundial de la Salud
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Boehncke, A ,  Konnecker, G ,  Mangelsdorf, Inge ,  World Health Organization ,  International Programme on Chemical Safety ,  [Diethylene glycol dimethyl ether]
2002

Autor: Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42448

Organización Mundial de la Salud
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Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) ,  World Health Organization ,  International Programme on Chemical Safety ,  [Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives]
2002

Autor: Howe, Paul D Dobson, Stuart World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42553

Organización Mundial de la Salud
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Howe, Paul D ,  Dobson, Stuart ,  World Health Organization ,  International Programme on Chemical Safety ,  [Silver and silver compounds : environmental aspects]
2002

Autor: Newhook, R Meek, M. E Caldbick, D World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42554

Organización Mundial de la Salud
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Newhook, R ,  Meek, M. E ,  Caldbick, D ,  World Health Organization ,  International Programme on Chemical Safety ,  [Carbon disulfide]
2002

Autor: Czerczak, S Fishbein, Lawrence World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42582

Organización Mundial de la Salud
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Czerczak, S ,  Fishbein, Lawrence ,  World Health Organization ,  International Programme on Chemical Safety ,  [Arsine : human health aspects]
1997

Autor: Henry, J. A Wiseman, H. M World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/41991

Organización Mundial de la Salud
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Henry, J. A ,  Wiseman, H. M ,  World Health Organization ,  International Programme on Chemical Safety ,  [Management of poisoning : a handbook for health care workers / J. A. Henry, H. M. Wiseman, Prise en charge des intoxications : manuel de l' agent de santéTratamiento de las intoxicaciones : manual para agentes de atención primaria]
1998

Autor: Willcocks, D Onyon, L Diver, B World Health Organization International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42077

Organización Mundial de la Salud
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Willcocks, D ,  Onyon, L ,  Diver, B ,  World Health Organization ,  International Programme on Chemical Safety ,  [Triglycidyl isocyanurate]
1998

Autor: Joint FAO/WHO Expert Committee on Food Additives. Meeting (49th : 1997: Rome, Italy) World Health Organization Food and Agriculture Organization of the United Nations International Programme on Chemical Safety
Enlace original: https://apps.who.int/iris/handle/10665/42092

Organización Mundial de la Salud
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Joint FAO/WHO Expert Committee on Food Additives. Meeting (49th : 1997: Rome, Italy) ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  International Programme on Chemical Safety ,  [Safety evaluation of certain food additives and contaminants / prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA)]

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