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The production of cassava flour involves drying grated and pressed cassava into pellets that are milled into flour. The drying process is one of the major bottlenecks to expanding the economic value of the crop. The industry looks for fast drying systems with high flour production capacity to mee...


Nonie, S.E.B.James, B.D.Alpha, S.J.[Using steam to dry food: introducing the (UPoCA) dryer]Using steam to dry food: introducing the (UPoCA) dryer

Cassava has long been expected to play a key role in rural economic growth in Africa, but has it happened yet? Although research partnerships have produced elite cassava varieties with 50% more yield potential and have demonstrated technologies to improve processing and increase marketing of cass...


James, B.D.Bramel-Cox, P.J.Witte, E.R.Asiedu, RobertWatson, D.Okechukwu, R.U.[Unleashing the power of cassava in Africa…are we there yet?]Unleashing the power of cassava in Africa…are we there yet?

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