In Brazil, the world`s largest bean producer, the annual production value is over US$ billion. Beans contribute more to total national protein consumption than any other product, especially among the poor, who get over 30 percent dietary protein from beans. Available technological options for imp...
Enlace original:
https://cgspace.cgiar.org/handle/10568/71881
Pachico, Douglas H.
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Jones, Peter G.
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Lynam, John K.
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[An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil]
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An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil
