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Poster 2016

Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]

Autor: Boedecker, J. Termote, C. Kennedy, G.

This research examines the suitability of community-based participatory workshops for developing agricultural activities in order to diversify diets. It represents the second part of a project that consists of a diagnostic phase documenting agricultural biodiversity and nutrition (phase I), parti...

Enlace original: https://cgspace.cgiar.org/handle/10568/77157

Investigación en Agricultura

DIET

NUTRITIONAL STATUS

COMMUNITY INVOLVEMENT

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Boedecker, J. , Termote, C. , Kennedy, G. , [Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]] , Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]

Journal Article 2019

Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Autor: Kennedy, G. Ahern, M.

Enlace original: https://cgspace.cgiar.org/handle/10568/105995

Investigación en Agricultura

NUTRITION

SEASONAL VARIATION

FEEDING PREFERENCES

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Kennedy, G. , Ahern, M. , [Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)] , Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Journal Article 2019

Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Autor: Boedecker, J. Odour, F.O. Lachat, C. Damme, P. van Kennedy, G. Termote, C.

Our study assessed the effectiveness of a community‐based participatory approach in increasing micronutrient adequacy of diets of women and young children through agricultural activities and nutrition education in Vihiga County, Western Kenya. Outcome indicators include the mean dietary diversity...

Enlace original: https://cgspace.cgiar.org/handle/10568/101688

Investigación en Agricultura

NUTRITION

NUTRITION EDUCATION

DIETS

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Boedecker, J. , Odour, F.O. , Lachat, C. , Damme, P. van , Kennedy, G. , Termote, C. , [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] , Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Book 2015

Moving forward on choosing a standard operational indicator of women’s dietary diversity

Autor: Martin-Prevel, Y. Allemand, P. Wiesmann, D. Arimond, M. Ballard, T. Deitchler, M. Dop, M.C. Kennedy, G. Lee, W.T.K. Moursi, M.

Monotonous diets fail to meet human micronutrients' needs. Consequently, dietary diversity is crucial for vulnerable groups, in particular for women of reproductive age (WRA). Could the dietary diversity be measured and used as a simple population-level proxy indicator collected via large-scale s...

Enlace original: https://cgspace.cgiar.org/handle/10568/72450

Investigación en Agricultura

HUMAN NUTRITION

IRON

VITAMIN CONTENT

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Martin-Prevel, Y. , Allemand, P. , Wiesmann, D. , Arimond, M. , Ballard, T. , Deitchler, M. , Dop, M.C. , Kennedy, G. , Lee, W.T.K. , Moursi, M. , [Moving forward on choosing a standard operational indicator of women’s dietary diversity] , Moving forward on choosing a standard operational indicator of women’s dietary diversity

Conference Paper 2015

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Autor: Boedecker, J. Termote, C. Kennedy, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/71044

Investigación en Agricultura

DIET

NUTRITIONAL STATUS

COMMUNITY INVOLVEMENT

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Boedecker, J. , Termote, C. , Kennedy, G. , [Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya] , Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Poster 2015

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Autor: Boedecker, J. Termote, C. Kennedy, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/72390

Investigación en Agricultura

DIET

NUTRITIONAL STATUS

COMMUNITY INVOLVEMENT

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Poster 2015

Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam

Autor: Raneri, Jessica E. Kennedy, G. Lachat, C. Le, N. Hoang, K. Nguyen, S.

Enlace original: https://cgspace.cgiar.org/handle/10568/69242

Investigación en Agricultura

DIET

ASSESSMENT

WOMEN

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Raneri, Jessica E. , Kennedy, G. , Lachat, C. , Le, N. , Hoang, K. , Nguyen, S. , [Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam] , Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam

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Resultados de búsqueda

Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]

Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Moving forward on choosing a standard operational indicator of women’s dietary diversity

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya [poster]

[Community-based development_Boedecker.pdf]

Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

[Participatory_Boedecker_2019.pdf]

Moving forward on choosing a standard operational indicator of women’s dietary diversity

[FAO_2015_MDD-W.PDF]

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

[Boedecker_ICBFN.pdf]

Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

[Poster_community workshops_BFN Conference Nairobi.pdf]

Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam

[Raneri_Poster_Sept2015.pdf]