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Journal Article 2016

Autor: Ingram, V. Werf, E. van der Kikulwe, E. Wesseler, J.H.H.
Enlace original: https://cgspace.cgiar.org/handle/10568/75606

Investigación en Agricultura
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Ingram, V. ,  Werf, E. van der ,  Kikulwe, E. ,  Wesseler, J.H.H. ,  [Evaluating the impacts of plantations and associated forestry operations in Africa: methods and indicators] ,  Evaluating the impacts of plantations and associated forestry operations in Africa: methods and indicators
Journal Article 2019

Autor: Mulugo, L. Birungi Kyazze, F. Kibwika, P. Kikulwe, E. Ajambo, S. Omondi, B.A.

Effective management of plant health is fundamental for food and income security to meet the growing demands of local and global markets. This however requires farmers’ adequate access to quality planting materials under the prevailing contextual and psycho-social factors. This study, anchored in...

Enlace original: https://cgspace.cgiar.org/handle/10568/106979

Investigación en Agricultura
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Mulugo, L. ,  Birungi Kyazze, F. ,  Kibwika, P. ,  Kikulwe, E. ,  Ajambo, S. ,  Omondi, B.A. ,  [Unravelling technology-acceptance factors influencing farmer use of banana tissue culture planting materials in Central Uganda] ,  Unravelling technology-acceptance factors influencing farmer use of banana tissue culture planting materials in Central Uganda
Book Chapter 2016

Autor: Kennedy, G. Stoian, D. Hunter, D. Kikulwe, E.

The key messages outlined by this chapter are: Food biodiversity is the diversity of plants, animals and other organisms used for food, both cultivated and from the wild. Using food biodiversity to diversify diets is a critical element in response to global malnutrition and towards sustainable...

Enlace original: https://cgspace.cgiar.org/handle/10568/78821

Investigación en Agricultura
Enlace permanente
Kennedy, G. ,  Stoian, D. ,  Hunter, D. ,  Kikulwe, E. ,  [Agricultural biodiversity for healthy, diverse diets] ,  Agricultural biodiversity for healthy, diverse diets
Conference Paper 2016

Autor: Hunter, D. Kennedy, G. Stoian, D. Kikulwe, E.
Enlace original: https://cgspace.cgiar.org/handle/10568/80215

Investigación en Agricultura
Enlace permanente

Hunter, D. ,  Kennedy, G. ,  Stoian, D. ,  Kikulwe, E. ,  [Agrobiodiversity for healthy, diverse diets and food systems] ,  Agrobiodiversity for healthy, diverse diets and food systems
Poster 2019

Autor: Ocimati, W. Schagen, B. van Kozicka, M. Kikulwe, E. Gotor, E. Blomme, Guy
Enlace original: https://cgspace.cgiar.org/handle/10568/101557

Investigación en Agricultura
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Ocimati, W. ,  Schagen, B. van ,  Kozicka, M. ,  Kikulwe, E. ,  Gotor, E. ,  Blomme, Guy ,  [Banishing banana wilt: can it get any easier?] ,  Banishing banana wilt: can it get any easier?
Conference Paper 2016

Autor: Rietveld, Anne M. Ajambo, S. Kikulwe, E.
Enlace original: https://cgspace.cgiar.org/handle/10568/78063

Investigación en Agricultura
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Rietveld, Anne M. ,  Ajambo, S. ,  Kikulwe, E. ,  [Economic gain and other losses? Gender relations and matooke production in Western Uganda] ,  Economic gain and other losses? Gender relations and matooke production in Western Uganda
Conference Paper 2016

Autor: Rietveld, Anne M. Ajambo, S. Kikulwe, E.

Over the past decades cooking-banana (Matooke) has become increasingly important as food and especially as cash crop for farm households in Isingiro district in the western region of Uganda. High urban and regional demand for Matooke and dwindling Matooke productivity in other areas, drove expand...

Enlace original: https://cgspace.cgiar.org/handle/10568/78061

Investigación en Agricultura
Enlace permanente

Rietveld, Anne M. ,  Ajambo, S. ,  Kikulwe, E. ,  [Economic gain and other losses? Gender relations and matooke production in Western Uganda] ,  Economic gain and other losses? Gender relations and matooke production in Western Uganda
Book Chapter 2017

Autor: Kennedy, G. Stoian, D. Hunter, D. Kikulwe, E. Termote, C. Alders, Robyn G. Burlingame, B. Jamnadass, Ramni H. McMullin, S. Thilsted, Shakuntala H.
Enlace original: https://cgspace.cgiar.org/handle/10568/89443

Investigación en Agricultura
Enlace permanente

Kennedy, G. ,  Stoian, D. ,  Hunter, D. ,  Kikulwe, E. ,  Termote, C. ,  Alders, Robyn G. ,  Burlingame, B. ,  Jamnadass, Ramni H. ,  McMullin, S. ,  Thilsted, Shakuntala H. ,  [Food biodiversity for healthy, diverse diets] ,  Food biodiversity for healthy, diverse diets

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