Aflatoxins (AFs), carcinogenic byproducts of fungi contaminating maize and other crops, can be carried over into meat and milk when aflatoxin-contaminated crops are fed to livestock. People who consume such animal products are exposed to the toxins. To assess the aflatoxin contamination status in...
Enlace original:
https://cgspace.cgiar.org/handle/10568/43767
Kirino, Y.
,
Lindahl, Johanna F.
,
Makita, K.
,
Grace, Delia
,
[Assessment of fungal toxins in the dairy value chain and potential risk to human health in Kenya]
,
Assessment of fungal toxins in the dairy value chain and potential risk to human health in Kenya
