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Kurwijila, Lusato R. ,  Kakengi, V. ,  Abditcho, S. ,  Makokha, S. ,  Lema, B. ,  Shirima, G. ,  Ryoba, B.R. ,  Omore, Amos O. ,  Kaitibie, S. ,  Musahara, H. ,  Otika, L. ,  Kassa, B. ,  Adissu, A. ,  [Assessment of opportunities for value addition of dairy and beef products in selected East and Central African countries.] ,  Assessment of opportunities for value addition of dairy and beef products in selected East and Central African countries.

Kurwijila, Lusato R. ,  Mosha, C.J.S. ,  Omore, Amos O. ,  Lore, Tezira A. ,  [Harmonization and equivalence in milk and dairy products standards - moving towards regional trade blocks: case study from East Africa.] ,  Harmonization and equivalence in milk and dairy products standards - moving towards regional trade blocks: case study from East Africa.

Mahundi, E. ,  Makita, K. ,  Toyomaki, H. ,  Grace, Delia ,  Kurwijila, Lusato R. ,  [Risk of exposure to Campylobacter through consumption of ready-to-eat roast beef and poultry meat in informal outlets in Arusha municipality] ,  Risk of exposure to Campylobacter through consumption of ready-to-eat roast beef and poultry meat in informal outlets in Arusha municipality

Makita, K. ,  Kang'ethe, Erastus K. ,  Zewde, G. ,  Kurwijila, Lusato R. ,  Matusse, H. ,  McCrindle, C.M.E. ,  Tano-Debrah, K. ,  Bonfoh, Bassirou ,  Costard, S. ,  Grace, Delia ,  [Key messages from Safe Food, Fair Food: Food safety in informally marketed livestock products in sub-Saharan Africa.] ,  Key messages from Safe Food, Fair Food: Food safety in informally marketed livestock products in sub-Saharan Africa.