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Milk is an important source of nutrients in the diet. However, due to its nutritional nature it also serves as an ideal medium for growth and development of various microorganisms under suitable conditions. It is a staple food, which is linked to zoonotic pathogens. This study was carried out in ...


Hyera, E.Msalya, G.Karimuribo, E.D.Kurwijila, Lusato R.Alonso, SilviaRoesel, KristinaGrace, Delia[Isolation and identification of Listeria species along the milk value chain in one region of Tanzania]Isolation and identification of Listeria species along the milk value chain in one region of Tanzania

Omore, Amos O.Twine, Edgar E.Kurwijila, Lusato R.[Maziwa Zaidi—Lessons for ASDP-2 Component 2]Maziwa Zaidi—Lessons for ASDP-2 Component 2

Kurwijila, Lusato R.Laiser, M.Mboya, N.Omore, Amos O.[The ‘Mazzican’ improves the bacteriological quality of milk and contributes to higher profits]The ‘Mazzican’ improves the bacteriological quality of milk and contributes to higher profits

Munyaneza, CelestinKurwijila, Lusato R.Mdoe, N.S.Y.Baltenweck, IsabelleTwine, Edgar E.[Assessing sustainability of milk production farm in Tanzania]Assessing sustainability of milk production farm in Tanzania
Mahundi, E.Makita, K.Toyomaki, H.Grace, DeliaKurwijila, Lusato R.[Quantitative assessment of the risk of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha municipality, Tanzania]Quantitative assessment of the risk of acquiring campylobacteriosis from consumption of ready-to-eat beef in Arusha municipality, Tanzania

Kurwijila, Lusato R.Makokha, S.Omore, Amos O.[Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added beef products in ECA]Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added beef products in ECA

Kurwijila, Lusato R.Makokha, S.Omore, Amos O.[Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added dairy products in ECA]Quality pays; Safety matters: Evidence from research on consumer perceptions and valuation of quality and safety of value added dairy products in ECA

Omore, Amos O.Twine, Edgar E.Kurwijila, Lusato R.[Maziwa Zaidi - Lessons for ASDP-2 Component 3]Maziwa Zaidi - Lessons for ASDP-2 Component 3

Kilongozi, N.Mwingu, N.Ogutu, C.Kurwijila, Lusato R.Twine, Edgar E.Kitalyi, A.Omore, Amos O.[Dairy Development Forum—Quo Vadis?]Dairy Development Forum—Quo Vadis?
Mahundi, E.Makita, K.Toyomaki, H.Grace, DeliaKurwijila, Lusato R.[Risk of exposure to Campylobacter through consumption of ready-to-eat roast beef and poultry meat in informal outlets in Arusha municipality]Risk of exposure to Campylobacter through consumption of ready-to-eat roast beef and poultry meat in informal outlets in Arusha municipality

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