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Along with rapid economic growth and increasing affluence, the demand for pork has been increasing steadily; at the same time, consumers have become more demanding with respect to the quality and safety of pork they buy. This paper seeks to examine to what extent changes in consumer income and pr...
Factors driving the demand for livestock products in the developing countries are primarily population growth, urbanisation and income growth. These factors are expected to continue to fuel the increase in milk and meat consumption in the next millennium, creating a veritable livestock revolution...
Pig production in Vietnam has increased in response to the rise in demand, at about 8 percent annually, on average, during the last decade. At least 80% of annual production is still contributed by household‐based pig producers (i.e., those with less than 10 pigs). Along with the rise in product...
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