This study aimed at using cassava leaves, ensiled with rice bran, sugar molasses and cassava root meal (at 5 and 10% levels), as a protein source for growing pigs and pregnant Mong Cai sows. The added ingredients contributed to producing good quality silage (pH 3.8 or less; HCN 90- 120 mg/kg fres...
Enlace original:
https://cgspace.cgiar.org/handle/10568/82448
Nguyen, Thi Hoa Ly
,
Nguyen, Thi Loc
,
Du, Thanh Hang
,
Le, Van An
,
[The use of cassava leaf silage for feeding growing pigs and sows in Central Vietnam]
,
The use of cassava leaf silage for feeding growing pigs and sows in Central Vietnam
